Pasta is a delicious pasta casserole, and this dish can act as an independent dish, and garnish. Here are a few delicious recipes of pasta:
Macaroni with meat
Ingredients:
- 400 gr. macaroni
- 700 gr. forcemeat
- 1 onion
- 3 cloves of garlic
- 500 gr. tomatoes
- 3 eggs
- 50 gr. butter
- 400 gr. hard cheese
- 300 ml. cream
- 1 bunch of parsley
- pepper, salt
Cooking method: Preparation of pasta begins with the fact that the pasta must first be cooked until ready, then discarded in a colander and add to them butter. In a frying pan with the addition of vegetable oil, fry the crushed onion, and then add to it minced meat. Pepper, add salt and add chopped garlic and finely chopped greens. Tomatoes peeled off the skin, beforehand having poured them with boiling water, and then finely chopped and put to the stuffing. Stew for 10 minutes, if necessary add a little water. Then remove the frying pan from the heat and add 2 egg whites. Cheese grate on a fine grater, mix with cream, remaining egg yolks and the remaining egg. Stew with cream put on the fire, and after the cheese has dissolved - remove from heat. Baking tray grease with butter, and then lay half the pasta, meat fried and again a layer of pasta. Top with a creamy sauce and put in the oven. Bake for 15 minutes. At a temperature of 180 degrees. Pasta with meat is ready. Macaroni recipe that everyone will like. Bon Appetit!
Pasta with cottage cheese
Ingredients:
- 250 gr. macaroni
- 150 gr. cottage cheese
- 2 eggs
- 1 sec. a spoonful of sugar
- 1 tbsp. a spoon of breadcrumbs
- 50 gr. butter
- 0.5 teaspoons of salt
- 0,5 tsp ground cinnamon
Cooking method: In order to prepare pasta with cottage cheese, it is necessary to firstly cook the pasta until ready, then throw it back in a colander and add a piece of butter to it. Then add salt, sugar and eggs to pasta. Cottage cheese to pass through a meat grinder, and then mix with pasta. The resulting mass is put in a baking dish, sprinkle with breadcrumbs and add a little remaining butter. The form should be placed in a preheated oven up to 180 degrees. Bake for 5-7 minutes. Pasta with cottage cheese is ready. Before serving, sprinkle with ground cinnamon at will. Bon Appetit!
Pasta with mushrooms
Ingredients:
- 500 gr. macaroni
- 2 eggs
- 50 gr. butter
- 50 gr. dried mushrooms (any)
- 2 tbsp. tablespoons vegetable oil
- breadcrumbs
- pepper, salt
Cooking method: In order to prepare a pasta with mushrooms, it is necessary to firstly cook the pasta until ready, then throw it back in a colander and add a piece of butter to it. In a frying pan with the addition of vegetable oil, fry pre-soaked mushrooms, until golden brown. On a separate frying pan, greased with vegetable oil, put the pasta and pour the beaten eggs. Top with mushroom stuffing and the remaining pasta. Sprinkle with breadcrumbs and put in the oven for 15 minutes. Bake at a temperature of 180 degrees. Pasta with mushrooms is ready. Bon Appetit! We advise you to read: