turtle salad Do you want to please the guests with something special? Then the turtle salad recipe is just what you need. The peculiarity of this salad is that it is made out in the form of a turtle, hence its name. Here are a few different ways to prepare it:

Salad Turtle with chicken

Ingredients:

  • 200 gr. chicken fillet
  • 250 gr. apples
  • 4 eggs
  • 100 gr. hard cheese
  • 2 onions
  • 100 gr. walnuts
  • mayonnaise
  • lettuce leaves
  • pepper, salt

Cooking method: To prepare a turtle salad, you need to wash the chicken fillets, and then boil in slightly salted water until cooked. After the meat is cooked and cooled, finely chop it. Onions are also finely chopped, and then pour boiling water for 10 minutes, so that extra bitterness has left. In the future, drain the water from the onion and rinse it again in cold water. Eggs boil, and then separate the proteins from the yolks and separately from each other to grind. Walnuts clean and pass through a meat grinder, with a few nuts left untouched. Apple and cheese grate on a fine grater. On the dish put the leaves of the salad, and then spread the layers:

  • proteins in the form of an oval, salt, pepper, grease with mayonnaise;
  • chicken fillet, grease with mayonnaise;
  • bow;
  • apple, grease with mayonnaise;
  • grated cheese (slightly put aside for decoration), grease with mayonnaise
  • yolks, grease with mayonnaise;
  • nuts.
  • From whole nuts make turtle paws, from cheese- a head, and from a black pepper a pea-eye. Around the turtle you can lay out the greens, as well as make a lot of flowers from eggs or cheese. Salad Turtle with chicken - ready!

    Turtle Salad with Prunes

    Ingredients:

    • 200 gr. chicken fillet
    • 4 eggs
    • 1 fresh cucumber
    • 50 gr. prunes
    • 50 gr. walnuts
    • 2 onions
    • 100 gr. hard cheese
    • mayonnaise
    • pepper, salt

    Cooking method: For salad preparation, chicken fillets should be washed, and then boiled in slightly salted water until cooked. After the meat is cooked and cooled, finely chop. Onions are also finely chopped, and then pour boiling water for 10 minutes, so that extra bitterness has left. In the future, drain the water from the onion and rinse it again in cold water. Eggs boil, and then separate the proteins from the yolks and separately from each other to grind. Walnuts clean and pass through a meat grinder, with a few nuts left untouched. Prune the raisins and then finely chop. Cucumber rub on a small grater. On the dish put the leaves of the lettuce, and on top the layers:

  • proteins, salt and grease with mayonnaise
  • chicken fillet, grease with mayonnaise
  • bow
  • cucumber, grease with mayonnaise
  • yolks, grease with mayonnaise
  • nuts
  • prune
  • All decorations can be made, as in the previous recipe. Salad Turtle with prunes - ready! Bon Appetit!

    Turtle salad with mushrooms

    Ingredients:

    • 200 gr. ham
    • 4 eggs
    • 2 onions
    • 100 gr. hard cheese
    • 400 gr. mushrooms (fresh and any)
    • 100 gr. walnuts
    • 4 slices of a loaf
    • mayonnaise
    • pepper, salt

    Cooking method: To make a salad, you need to boil the eggs, and then grate on a fine grater. Mushrooms rinse, dry, and then cut into thin plates. In a frying pan, with the addition of vegetable oil, fry the crushed onion and mushrooms. Pepper, salt. Baton cut into cubes and fry in a separate frying pan. Grate the cheese on a fine grater. Cut the ham into cubes. Walnuts to pass through a meat grinder. On the dish spread layers:

    • eggs, grease with mayonnaise
    • ham
    • mushrooms with onion, grease with mayonnaise
    • loaf
    • cheese, grease with mayonnaise
    • walnuts

    Decorate the salad can be as fantasy dictates. Salad Turtle with mushrooms - ready! Bon Appetit! We advise you to read:

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