Would you like to cook some?simple, but at the same time filling and nutritious salad? Wonderful! After all, at any time of the year there are enough different vegetables and fruits, using which you can get a wonderful dish. Today's example is a salad with ham and cucumbers, and below we will consider several of its variations.
Salad with ham, cucumber and cheese
Ingredients:
- 350 grams of ham
- 3 small salted cucumber
- 200 grams of hard cheese
- 150 grams of mayonnaise
- 20 grams of greenery
- 1 small pinch of salt
- 1 boiled egg
Method of preparation:Cut the pickles into long strips. Boil the egg, let it cool, then chop it or grate it on a coarse grater. Peel the ham and cut it into strips. Grate the hard cheese on a medium grater or cut it into cubes. Transfer all the ingredients to a salad bowl, season with mayonnaise, add a little salt and mix thoroughly. For decoration, you can use cheese, pre-grated on a fine grater, and chopped greens. The salad with ham and cucumbers is ready!
Salad with cucumbers, ham and chicken
Ingredients:
- 250 grams of chicken fillet
- 250 grams of ham
- 3 fresh cucumbers
- 2 medium bulbs
- 3 medium carrots
- 50 grams of ketchup
- 170 grams of mayonnaise
- 40 milliliters of sunflower oil
Method of preparation:Boil the chicken fillet in advance and let it cool. Wash and peel the carrots, grate them on a coarse grater or cut them into thin slices. Cut the onion into thin half rings. Put all this in a hot frying pan with sunflower oil and fry until golden brown, let it cool. Wash fresh cucumbers and cut into thin strips. Chop the ham into strips, the chicken into small slices or cubes. Put all the ingredients in a salad bowl, season with ketchup and mayonnaise, mix well. The salad is ready!
Vegetable salad with ham and cucumber
Ingredients:
- 250 grams of white cabbage
- 250 grams of red cabbage
- 60 milliliters of olive oil
- 15 milliliters of lemon juice
- 100 grams of pickled cucumbers
- 150 grams of ham
- salt to taste
- 100 grams of apples
- 100 grams of carrot
- 20 grams of celery greens
- 1 egg
- ½ piece of orange
- 50 grams of salty hard cheese
Method of preparation:Finely chop the cabbage and rub with a little salt. Add lemon juice and let it sit for a while. Meanwhile, cut the pickles into strips. Peel the ham and cut into strips. Peel the apples and grate them on a coarse grater. Boil the carrots in advance for half an hour, let them cool and cut them into circles. Cut half an orange into small cubes. Boil the egg, let it cool and grate on a coarse grater. Cut the salted hard cheese into thin strips. Pour all the ingredients into a deep bowl, season with vegetable oil and mix well. Serve in separate plates, garnishing each portion with celery greens. The salad is ready!
Salad with cucumbers, ham and crab sticks
Ingredients:
- 300 grams of ham
- 1 large fresh cucumber
- 250 grams of crab sticks
- 200 grams of hard cheese
- 1 sweet Bulgarian pepper
- 200 grams of mayonnaise
Method of preparation:We will lay out this salad in layers. The first layer is the bell pepper. Cut it in half, remove the seeds and cut into small cubes. Grease the layer with mayonnaise. Defrost the crab sticks in advance and cut them into slices. Place them after the bell pepper and coat with mayonnaise. Peel the cucumber and cut into strips. Place it on the crab sticks. Now peel the ham, chop into small cubes. Place on the cucumbers and grease well with mayonnaise. The top layer is shredded hard cheese. The salad is ready!
Salad with cucumbers, ham and tomatoes
Ingredients:
- 250 grams of ham
- 250 grams of fresh cucumber
- 250 grams of tomatoes
- 200 grams of red onion
- 1 bunch of green salad
- freshly ground pepper to taste
- 250 milliliters of apple cider vinegar
- 80 grams of sugar
- salt to taste
- 200 milliliters of water
- 100 milliliters of sunflower oil
- 20 grams of mustard
- 120 grams of hard cheese
Method of preparation:First, wash the red onion and cut it into rings. Now prepare the marinade. To do this, mix water, two hundred milliliters of vinegar and sugar in a deep bowl and mix well. Put the onion in the bowl with the marinade for half an hour. In the meantime, peel the ham and cut it into strips. Wash the cucumbers and cut into thin strips. Cut the tomatoes into small cubes. Tear the lettuce leaves randomly with your hands. Cut the cheese into small slices. Now let's prepare the dressing. Mix fifty milliliters of vinegar, vegetable oil and mustard and mix well. Transfer all the ingredients to a salad bowl, including the marinated onion, season with the resulting sauce and mix thoroughly. The salad is ready!
Salad with ham, cucumber and radish
Ingredients:
- 150 grams of ham
- 2 medium salted cucumber
- 1 Margelan radish
- 80 grams of sour cream
- 50 grams of pine nuts
- Salt and freshly ground pepper to taste
Method of preparation:First, wash the radish, grate it on a coarse grater or cut it into thin strips. Remove the film from the ham, cut it into thin strips, peel the cucumbers and chop into small cubes. Put all the ingredients in a salad bowl, add salt, freshly ground pepper, season with sour cream. Mix, and sprinkle with pine nuts before serving. The salad is ready!
"Unexpected Guest" salad
Ingredients:
- 250 grams of ham
- 3 pickled cucumber
- 400 grams of champignons
- 1 onion bulb
- 2 cloves of garlic
- 1 carrot
- 40 grams of sunflower oil
- 100 grams of mayonnaise
- 50 grams of hard cheese
Method of preparation:Wash the carrots and grate them on a coarse grater. Cut the onion into small cubes. Now put them together in a hot frying pan with sunflower oil and fry until golden brown. Meanwhile, cut the mushrooms into thin slices. Fry them in the oil left over from the vegetables. Cut the ham into thin strips, and the cucumbers into small cubes. Crush the garlic cloves with a knife and chop finely or pass through a garlic press. Transfer all the prepared ingredients to a salad bowl, season them with mayonnaise and mix thoroughly. Grate the cheese on a fine grater and now decorate the dish on top. The salad is ready! Do you have unexpected guests? No problem! Now you know several wonderful recipes that can be prepared quite quickly. Enjoy your meal! We recommend reading:
