Recipe for fruit salad with cream
We offer you a deliciously delicious recipefruit salad. This dessert is designed for the refined taste of real gourmets, but it will also be enjoyed by both fruit lovers and ice cream lovers. Such a salad will decorate and complement any celebration, youth party or children's party. And most remarkable - this fruit salad with whipped cream and ice cream can be prepared at any time of the year! So a festive feast or a feast on the occasion of receiving a diploma is an excellent occasion to try such a refreshing salad. Shall we try? Ingredients:
- Fresh fruit: apples, pears, kiwi, mango, bananas, grapes - depending on the season.
- Citrus fruits: oranges, tangerines, grapefruit.
- Dried fruits: raisins, dried apricots, prunes.
- Preserved fruits: pineapple, peach.
- Berries for decoration: strawberries, raspberries, cherries, cherries, pomegranate seeds /
- Cream ice cream - 500 g
- Cream for whipping.
- Nuts: walnuts, almonds, cashews, hazelnuts, etc.
Strictly speaking, all that is listed is onlyapproximate and possible composition of fruit salad. And the ingredients can be arranged, for example: 1 apple, 1 orange, 1 banana, 1 can of canned pineapple, a handful of raisins, a handful of dried apricots, a handful of walnuts. The main condition for compliance with the recipe is the presence in the salad of all three kinds of fruits: fresh, canned and dried, as well as citrus and nuts. Preparation: There is no particular difficulty in preparing this salad. However, let's take a detailed look at this simple process. First we will wash and discuss fresh fruit. From an apple and a pear we take out a hard core and seeds, kiwi and mango will be peeled from the peel, we remove the stone from the mango. We remove the berries of grapes from the brush. We'll clean the banana. Again, again: choose the fruit to your taste. You can fully confine yourself to an apple and a banana or grapes and pears. So, the prepared fruit cut into cubes, we spread them in a bowl and sprinkle with lemon juice. Citrus fruits, peeled and peeled. If possible, remove all white fibers and cut slices in small pieces and add to the sliced fruit. Dried fruits thoroughly washed, several times changing the water. By the way, do not pre-soak them. In a ready salad, there will be enough liquid to make the dried fruit soft. We cut the dried fruits into pieces and put them in a bowl to the rest of the fruit. We put the raisins in the salad whole. Canned pineapples or peaches are taken out of the syrup and thrown back to the colander, so that the glasses are superfluous. These ingredients are also cut into pieces and put into a bowl. We also put crushed nuts and garnet seeds. A large bunch of cream ice cream cut into cubes and spread them over the fruit. Stir the salad and put it in the refrigerator. Before serving lettuce we spread it into a large salad bowl and decorate with whipped cream and fresh whole berries or pieces of berries. Another option is to serve this dessert in portions. In this case, the salad should be spread out beforehand on the kremankas and put into the refrigerator. Immediately before serving dessert, put a cap of whipped cream and strawberries, cherries or cherries on top of the salad. Note: Try to combine in the salad soft and firm fresh fruit. For example, an apple and a banana, kiwi and pear, grapes and mango. Canned fruits should also be quite tough and necessarily "pale." Because, for example, a cherry from compote will color the whole dessert in unsightly bluish shades. But for decoration just need bright berries. Especially effective will look strawberries, and the very combination of strawberries and cream has long become a textbook. By the way, if you prefer to prepare whipped cream yourself, then do not forget to chill before cooling. Try to make this fruit salad with cream ice cream and whipped cream. You will definitely like it! We advise you to read: