Delicious salad of sunflowers

Sunflower Salad If you are preparing to host guests orcelebrate a family event with your loved ones, then, of course, you think about how to make the holiday bright, memorable, fun and... delicious. After all, the mood of the celebrants largely depends on what will be on the table and how it will be decorated. Therefore, the dishes you prepare should please not only the stomach, but also the eye. In addition to those appetizers and salads that have already become traditional in your family, try to cookwhich we offer you.Surely, you have already thought of decorating ordinary dishes in an unusual way. And the easiest way to do this is with layered salads. For example, many serve herring under a fur coat, shaped like a fish, and they try to give the Mimosa salad the appearance of this spring flower. The name of the proposed salad itself suggests that it should look like the head of this sunny plant. And even if you do not read this article further, ideas on how to do this will probably appear in your head. After all, you only need to figure out what to make the petals and the core of the flower from, and what will be under them is not so important. Indeed, there are many options for what you can make a Sunflower salad from. There is not just one recipe for it, there are many. Probably because everyone has different tastes, but everyone likes the original design. Variants of Sunflower salad recipes:

Salad Sunflower, recipe with chicken

Place the following in layers on a flat plate:200 g chopped boiled chicken breast, 200 g mushrooms fried with onions, 3 egg whites grated on a coarse grater, 100 g grated cheese. Apply a mayonnaise net to each layer. Then sprinkle the salad with three yolks grated on a fine grater and decorate with black olives cut lengthwise. After keeping the salad in the refrigerator for several hours, arrange large chips along the diameter of the plate, inserting sprigs of greenery between them.

Salad Sunflower, recipe with crab sticks

The products are laid out in the same way, in layers.The first layer is grated egg whites, the second is fried onions and carrots in vegetable oil, the third is boiled meat or mushrooms. Now these three layers need to be soaked in mayonnaise. Then put grated yolks, fried onions and carrots again and finely chopped crab sticks. Another layer of mayonnaise. The last layer will be canned corn. When the salad is soaked, it also needs to be decorated with chips and dill sprigs.

Salad Sunflower, recipe with cod liver

The first layer is grated on a coarse grater.boiled potatoes and mayonnaise. The second layer is chopped green onions. The third is a can of cod liver, mashed with a fork. The fourth and fifth layers are the whites and yolks of hard-boiled eggs. Grease the layer of whites with mayonnaise as well. The top of the salad is decorated with a thin mesh of mayonnaise, and a piece of black olive, cut lengthwise, is placed in each cell. The petals are chips.: webspoon.ru We recommend reading: