kharshon recipe What is krschon? This is a chilled drink, which is made from berries and fruits, as well as a mixture of wines. The main component of the hook is grape light wine. Such drinks as liqueurs and cognacs are added in small quantities only in order to emphasize the flavor and taste of the hook. We offer you to prepare a crochet in a watermelon, as well as a non-alcoholic croissant recipe which you will find below:

Kryushon in watermelon

Ingredients:

  • 1 watermelon weighing 4 kg.
  • 1 bottle of white semisweet wine
  • 1 bottle of white dry wine
  • 100 ml. fruit liqueur
  • 1 peach
  • 2 apples
  • 300 g of black and white grapes
  • 100 gr. Sahara

Cooking method: To make a watermelon hook, you need to rinse the fruit and berries. Cut the apples into slices, removing the core. Grapes cut in half and remove the bones. Cut the peach into slices. Fruit all fruits in a deep bowl and cover with sugar, add cognac and 300 ml. dry wine, and then put in the refrigerator for two hours. Watermelon wash, cut off the tip and use a spoon to remove the pulp, and it must be removed so that small balls are obtained. In the watermelon lay out the fruit with the formed liquid, add the watermelon balls and pour the liquor and the remaining wine. Add water to the watermelon, shake and pour over the cups. Preparation of the croissant in watermelon is completed.

Kruchon non-alcoholic

Ingredients:

  • 1 liter of mineral water
  • juice lime halves
  • juice of one grapefruit
  • 5 oranges
  • 10 tbsp. spoons of fructose
  • 1 kiwi
  • 1 lime
  • 1 peach
  • cranberry to taste
  • 1 watermelon

Cooking method: How to make a non-alcoholic krschon? Watermelon wash, cut off the tip and use a spoon to remove the pulp, and it must be removed so that small balls are obtained. Kiwi, oranges, lime, peach, cranberries, wash and cut into slices. Then put everything in a watermelon, add watermelon balls, fructose, pour the juice of grapefruit, lime and mineral water. Add a few ice cubes and shake. Kruchon pour on the glasses. We advise you to read:

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