chicken salad with cucumber Chicken salad with cucumbers is a wonderful dish,variants of which simply can not be counted. It is light and nutritious. In addition, chicken meat is considered a dietary and healthy product, which is very good for those who constantly monitor their figure or lead a healthy lifestyle. Here are a few options for this dish.

Salad of chicken, cucumbers and apples


  • 150 grams of smoked chicken meat
  • 250 grams of chicken fillet
  • 3 medium fresh cucumber
  • 1 green apple
  • 20 milliliters of lemon juice
  • 1 large onion red bulb
  • 180 grams of mayonnaise
  • greens for decoration

Cooking method: Pre-cook the chicken fillet, put it on a plate, let it cool. Onions cut into thin rings, put them in a bowl and pour for a few seconds with hot water. This will remove unnecessary bitterness. After the fresh cucumber chop thin long strips. Chicken meat cut into small slices. With smoked meat remove the skin, cut into long straws. Green apple peeled, cut into thin strips and sprinkled with lemon juice. Put all the ingredients in a salad bowl, season with mayonnaise and mix well. On top decorate finely chopped greens. Salad ready!

"East" salad


  • 15 grams of sesame seeds
  • 1 bunch of lettuce leaves
  • 3 large fresh cucumbers
  • 350 grams of chicken fillet
  • 1 bunch of parsley
  • 1 chicken egg
  • 3 cloves of garlic
  • salt to taste
  • 1 bunch of dill
  • 70 milliliters of olive oil
  • 20 grams of sugar
  • 60 milliliters of soy sauce
  • 20 milliliters of vinegar

Cooking method: Boil the chicken and cut it into long strips. Fresh cucumbers to wash, cut into long strips. Now prepare the gas station. In a deep bowl or bowl, mix the vinegar, olive oil, salt, shredded greens, sugar and finely chopped garlic. Lay out there sliced ​​meat and cucumbers, and then sent to the refrigerator for an hour. At this time finely chopped parsley and dill. To break a chicken egg in a bowl, add there greens, salt and shake thoroughly. On a hot frying pan fry the omelet from two sides to a golden crust. Let it cool down, and then cut into long strips. Serve the dish portionwise, put salad leaves on each plate, decorate it with sesame seeds and omelet strips on top. Salad ready!

Salad with chicken, cucumbers and green peas


  • 3 large fresh cucumbers
  • 600 grams of pickled cucumber
  • 600 grams of chicken meat
  • 150 grams of mayonnaise
  • 450 grams of canned green peas
  • 20 grams of mustard

Cooking method: Boiled chicken meat cut into small cubes. Fresh cucumber peel and cut into small slices. Marinated cucumbers chop thin long strips. All the components are to be transferred to a deep salad bowl, seasoned with mustard and mayonnaise, and then mixed well. Fresh and pickled cucumber salad with chicken ready! chicken salad with cucumber

Salad with cucumbers, chicken and prunes


  • 200 grams of chicken breast
  • 6 boiled eggs
  • 250 grams of prunes
  • 1 bunch of greenery
  • 260 grams of mayonnaise
  • 3 large fresh cucumbers
  • 100 grams of walnuts

Cooking method: Chop the boiled chicken breast into strips. After washing the prunes and soak it in hot water, for about half an hour. Cooked chicken eggs are divided into yolks and squirrels. Walnuts finely chopped. Fresh cucumbers peel and cut into thin strips. Prunes cut into long straws. Salad is laid out in layers, so it is better to choose a salad bowl with a square, flat bottom. Each layer must be smeared with mayonnaise. So, the first is chicken meat. Then alternately put prunes, crushed proteins, fresh cucumbers, nuts, and on top - grated yolk on a fine grater. Now decorate everything with parsley and dill. Salad of chicken with cucumber is ready!

Salad from chicken and cucumbers "in Arkhangelsk"


  • 350 grams of chicken fillet
  • 250 grams of walnuts
  • 200 grams of mayonnaise
  • 100 grams of butter
  • 2 large oranges
  • 3 medium tomatoes
  • salt to taste
  • 3 large fresh cucumbers
  • 150 grams of canned peas
  • 5 medium potatoes

Cooking method: Boiled chicken fillet cut into small pieces and two times through a meat grinder, adding walnuts and butter. Salt the resulting mixture and put in the refrigerator for half an hour. At this time, boil the potatoes, allow it to cool slightly and cut into small slices. Cucumbers to peel, cut into thin strips. Oranges and tomatoes chop thin slices. Put all the ingredients in a salad bowl, together with chicken forcemeat and mix with mayonnaise. On top decorate with slices of oranges and tomatoes. Salad ready!

Salad with chicken, cucumber and rice


  • 500 grams of rice
  • 200 grams of pickled
  • 1 onion bulb
  • salt to taste
  • 450 grams of chicken meat
  • 250 grams of mayonnaise
  • 2 pickled cucumber
  • freshly ground black pepper to taste
  • parsley, celery to taste
  • 1 bunch of lettuce leaves
  • 1 egg
  • 1 large tomato

Cooking method: Rice pre-cooked in salted water. At this time, rinse the marinated mushrooms and cut them into small slices. Onions chop small cubes. Chicken meat chop thin strips, cucumbers - long straws. Grind the leaves of parsley and celery. Put all the ingredients in a salad bowl, add the mayonnaise and season with freshly ground pepper, salt. Now mix everything thoroughly. Salad served on separate plates, put it on the salad leaves. At the end, decorate with thin slices of boiled egg and tomato slices. The dish is ready!

Salad of cucumbers, chicken and avocado


  • 350 grams of chicken breast
  • 1 large avocado
  • 1 large fresh cucumber
  • 1 medium sweet and sour apple
  • 100 grams of yogurt
  • 30 milliliters of lemon juice
  • freshly ground black pepper, salt to taste
  • 40 milliliters of olive oil
  • 1 bunch of lettuce leaves

Cooking method: Chicken breast cut into two parts. Put it on a hot frying pan with olive oil and fry on both sides until golden brown. At this time, cut the cucumber in half and cleanse the seeds. Now cut it into thin slices. Avocados divided in half, get a stone and clean. Cut the flesh into small cubes. Sprinkle it with lemon juice so that it does not darken prematurely. The apple is peeled, after removing the core and chopping into thin slices. Send it to a bowl of avocado and lemon juice so it does not darken either. Chicken meat cut into cubes. Serve portionwise. For each plate lay a lettuce leaf, on top of them a cucumber, apple, avocado and meat. Fill all this with yogurt, season with freshly ground pepper and salt. Salad ready! salad of chicken and fresh cucumbers

Salad with chicken, cucumbers and Pekinese cabbage


  • 600 grams of chicken fillet
  • 2 fresh cucumbers
  • 100 grams of olives
  • 200 grams of Chinese cabbage
  • freshly ground pepper, salt to taste
  • 150 grams of mayonnaise
  • 2 cloves of garlic
  • 150 grams of hard cheese
  • · 5 slices of a loaf or white bread

Cooking method: White bread or a loaf cut into strips. Put it on a baking sheet and send it to the oven. Dry to golden brown. Peking cabbage chop thin strips. Cut the olives in circles. Cut the cucumbers into small slices. Chicken fillet divided into small slices. The hard cheese is rubbed on a fine grater. Put all the ingredients in a salad bowl, add pepper and salt there. Mix mayonnaise with finely chopped or squeezed garlic through the press. Now, with this sauce, season the salad and mix everything well. On top decorate with grated cheese and croutons. The dish is ready! Tip: if you do not fit a mayonnaise dressing, then you can use olive or sunflower oil along with lemon juice and seasonings. You can pre-pour chicken with this sauce, then it will be much tastier and juicier. Each of the presented salads will be appropriate at a family dinner, a romantic dinner or a solemn event. Enjoy your meal! We advise you to read: