Making Money with Desserts: Success Stories

Evgeniya Polischuk (Fedutinova) instagram:@evgeniyafedutinovavk.com/janeshomebaking– It all started with baking for family and friends. Gradually, I started posting photos of my baked goods on Instagram – and orders started coming in. I made my first custom-made cake on October 13, 2014, and a little earlier I started making macaroons and cupcakes. You could say that the business “found me”, I am very […]

Cold cucumber soup with yogurt and lemonsorbet from the chef of the restaurant La Taverna Alexander Zhurkin Photo: Getty Images Ingredients: Plain yoghurt – 125 g Cucumber – 150 g Lemon/lime sorbet – 50 g Cocktail shrimp – 24 g Fresh ginger juice – 1 g Lime juice – 5 g Fresh orange juice – 5 g Parsley – 1 g Pink pepper – 1 g Watercress – […]

barbeque kebab

Pork tenderloin in glaze Photo:Dmitry Bayrak/dbstudioPreparation time: 20 minutes + marinating time.Calories: 454 kcal per serving.For 4 servings: 4 pork tenderloins (approximately 300 g each), 1 onion, 2 cloves of garlic, 1 tsp. lemon zest, 1 tsp. lemon juice, a pinch of ground cumin, coriander and turmeric, 1 tbsp. vegetable […]

Pierre Duacan: dietary recipes: Ducane diet

Beetroot soup Photo:Season’S, Luxury Hotels RepresentationYou will need:· Boiled beetroot – 60 g· Fresh cucumbers – 20 g· Red radish – 20 g· Green onions – 10 g· Egg – 1 pc.· Drinking mineral water – 200 g· Salt – 1 gPreparation:· Boil the egg and beetroot.· Grate the cucumbers, radish and part of the beetroot. Put everything […]

How to make lightly salted cucumber

Today you will learn how to pickle lightly saltedcucumbers. The ideal time to enjoy fresh vegetables and fruits is undoubtedly summer. But surely each of you who is reading this article has noticed that sooner or later, there comes a time when you want something different. Fresh vegetables cease to cause wild delight. Why not make lightly salted cucumbers? This is not only a great and healthy snack, but also a wonderful addition to main dishes. How to make lightly salted cucumbers?

Freshly salted cucumber

Ingredients:

2 kg. cucumber
4 cloves of garlic
4 things. sweet peppercorns
1 liter of water
2 tbsp. tablespoons of salt
1 teaspoon of sugar
horseradish leaves
dill umbrellas

Method of preparation:How to pickle lightly salted cucumbers? To do this, first wash the cucumbers, dry them and cut off their ends. Place the cucumbers in a saucepan, cover with cold water and leave for a couple of hours. Meanwhile, wash and dry the dill umbrellas and horseradish leaves. Peel the garlic. Then sterilize the glass jars, put horseradish leaves, dill umbrellas, peppercorns and garlic on the bottom. After that, put the cucumbers, and then horseradish leaves, dill umbrellas, peppercorns and garlic on top. Pour water into a separate saucepan, add sugar, salt, put on the fire and bring to a boil. Pour the resulting brine over the cucumbers and cover with lids. Lightly salted cucumbers are ready to eat in a day. You can serve these cucumbers with meat or salads. Enjoy your meal!

Pickled cucumbers without brine

Ingredients:

2 kg. cucumber
4 cloves of garlic
2 tbsp. tablespoons of salt
dill

Method of preparation:How to make lightly salted cucumbers without brine? To do this, first wash the cucumbers, dry them and cut off their ends. Chop the garlic, finely chop the dill. Put the cucumbers in a plastic bag, add herbs and garlic. Tie the bag, shake and put in the refrigerator. After 12 hours, the cucumbers are ready. This recipe for making lightly salted cucumbers is simple and will appeal to absolutely any housewife. Lightly salted cucumbers without brine - ready! Enjoy your meal! We recommend reading: