Gastritis with low acidity, how do youRemember - this is an inflammation of the gastric mucosa, which occurs due to a decrease in secretion production. The food that the patient eats cannot be broken down and digested normally. In this case, the disease is accompanied by unpleasant sensations in the navel area, pain, nausea and sometimes vomiting. According to doctors, if gastritis is not treated, it can have sad consequences, including ulcers or cancer. It is important to diagnose the disease in time and begin a full, comprehensive treatment. Therefore, when the first symptoms appear, you should contact a gastroenterologist. Plus, you should find out why you have this disease in order to avoid a relapse in the future.

Causes of gastritis with low acidity

There are actually many factors,which could influence the occurrence of gastritis. If we talk about external factors, then this is the consumption of too hot or cold food, passion for alcoholic beverages, smoking, infection with bacteria. Internal factors can be various disorders in the gastrointestinal tract, autoimmune diseases, problems with the endocrine system, etc. As a result of exposure, the gastric mucosa is damaged, the walls of which gradually begin to inflame. All this leads to a failure in the glands that are responsible for the production of secretion. And if you do not start taking medications, acidity is greatly reduced.

The first symptoms of gastritis: diagnose the disease yourself

Because the food that gets into the stomach takes longerare processed, the contents begin to ferment, rot. Because of this, bloating, rumbling, colic, flatulence, belching, heartburn, and an unpleasant taste in the mouth appear. At the same time, a dull aching pain occurs in the epigastric region. Patients often have an upset stomach (diarrhea). If you look at the tongue of a person who has gastritis with low acidity, you can find a white coating there. Often, all this is accompanied by inflammation of the oral cavity. After some time, such a person begins to have problems with the skin of the face and body. Dryness, rash, itching, tightness, etc. appear. Hair splits, nails peel, the girl loses weight sharply. Please note: after a heavy breakfast, lunch or dinner, deterioration occurs. The most common symptoms are dizziness, nausea, rapid heartbeat. Signs such as intolerance to dairy products and eggs also indicate that the patient has gastritis with low acidity.

Diagnosis of the disease in the hospital

As stated above, diagnosis and appointmentfull treatment of gastritis with low acidity is not an easy task. Therefore, you should trust your health only to an experienced professional, and not to fortune tellers, hereditary healers and sorceresses in the third generation. After talking to folk craftsmen, you will only get rid of finances. And the disease, as it was, will continue to bother you. Therefore, you should only go to the doctor. At the hospital, you will be asked to give urine, blood and feces for analysis. Plus, you will have to undergo unpleasant procedures: do an X-ray, ultrasound, fibrogastroduodenoscopy of the stomach. Based on the tests and a comprehensive examination, the doctor will make the correct diagnosis.

Treatment and prevention of gastritis

• Therapy

As you understand, such diseases in themselvesdo not pass. In order to stimulate normal secretion production, you will need to take medications for a certain period of time. In some cases, injections and IVs are indicated. If you follow the doctor's recommendations, the unpleasant symptoms will disappear after a couple of days. But you should not interrupt the treatment as soon as there is an improvement. If you do not follow through, a relapse will soon occur.

• Proper nutrition

That you need to eat only healthy food,Probably, everyone knows. But, unfortunately, only a few stick to the right diet. The rest prefer to eat fatty, smoked, salty, peppery goodies, hoping that problems with the gastrointestinal tract will never affect them. As a result - gastritis with low acidity. But even then, not everyone decides to change the menu. But it has long been proven that almost all diseases arise due to improper nutrition. First of all, the stomach suffers, then the organs located near the gastrointestinal tract. Therefore, it is so important to reconsider your lifestyle and diet in time. After all, even if you have already encountered gastritis, properly selected products will help to cope with this disease. Plus, in the future, you will also be able to avoid exacerbation. Remember once and for all: you need to eat 5-6 times a day. At the same time, the portions should be small. You should eat most of all for lunch and breakfast. Afternoon snack and dinner should not be too high in calories. The temperature of the dishes should be neutral - from 35 to 39 degrees. Do not forget that patients should not eat fried foods. They irritate the stomach walls. Oven-baked dishes are healthier. But they should not contain oil, seasonings, spices or other additives. Steamed food is considered the safest. Crackers, nuts, chips, bars and other products that contain dyes, flavors, stabilizers and other ingredients are excluded from the diet. The same applies to mayonnaise, ketchup, mustard, fast food and semi-finished products. As for drinking, there are also rules. Firstly, you will have to give up coffee, strong tea, milk. You can drink herbal infusions and decoctions, weak teas (with a minimum amount of tea leaves), filtered or mineral water. Carbonated drinks, sweet drinks, juices - all this irritates the stomach walls. Therefore, you will have to forget about such drinks once and for all.

• Phytotherapy

Herbal treatment plays an important role.Unlike the "chemistry" that we are used to drinking with or without reason, such remedies have a softer effect on our stomach. But remember that herbal medicine is a supplement, not a replacement for medications. By the way, if you have chronic gastritis with low acidity, you will have to regularly drink tinctures and decoctions. Your main task is to relieve unpleasant symptoms, increase secretion production and prevent exacerbation. Otherwise, achylia may occur, which is usually followed by cancer. So, what should patients take? First, a decoction of plantain. 15 grams of seeds are poured with a glass of boiled water. Infuse for several hours. Drink the resulting liquid in the morning, at lunch and in the evening. 2 tbsp before meals. Do not forget to take short breaks between courses. A couple of months after such herbal therapy, the symptoms of this disease pass, secretion production improves, and pain when eating decreases. You can also use aloe juice in the treatment of gastritis with low acidity. As noted, in small doses it stimulates appetite without irritating the gastric mucosa. You can either prepare tinctures or mix the liquid with honey and butter. An infusion of lingonberry leaves copes well with lack of appetite and eliminates painful symptoms. 2 tbsp are poured with a glass of water, all this is boiled for 20-30 minutes, cooled and filtered through a sieve. You can also use gauze folded in 2-3 layers. The resulting liquid is taken twice a day. The dosage depends on your body weight. Half a glass - if your weight is more than 75 kg, and 1/3 - if less. But be careful: this remedy can affect the kidneys and pancreas. Therefore, if your condition worsens sharply, pain or nausea appears, immediately stop taking the decoction and consult a doctor. As you can see, curing gastritis and avoiding exacerbation is simple, there would be a desire. The main thing is to find a good doctor who can quickly diagnose the disease and prescribe treatment. And you should take tinctures, decoctions and other homemade remedies under the strict guidance of your doctor. And in no case should you self-medicate before examination and testing, as modern representatives of the fair sex often like to do. Otherwise, this may affect the result. If you have taken any drugs or decoctions, immediately inform the gastroenterologist about it.

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