We suggest adding new salads to your collectionideas. Today we are preparing a salad with chicken and oranges – fresh, juicy, delicious! And as always, we encourage you to improvise. Several basic recipes are designed to awaken your imagination and reveal your creative potential.
Juicy salad with chicken and orange
Ingredients:
- 2 chicken breasts
- 2 oranges
- salad bulb
- red bell pepper
- 50 ml of olive oil
- a teaspoon of mustard with seeds
- salt, pepper to taste
- a handful of arrows
- greenery
Method of preparation:Cut the meat into strips, add salt, pepper and quickly fry in olive oil. The main thing is not to overcook it – the breast pieces should remain juicy and tender. Squeeze the juice from one orange – it will go into the dressing. Peel the second orange, remove the membranes and take it apart into pieces. Cut the onion and bell pepper into cubes and put in a deep bowl, add the fried chicken and pour the dressing made from orange juice, olive oil and mustard over everything. Place the salad with chicken on the washed and dried arugula, garnish with herbs.
Spicy salad with chicken, oranges and pineapple
Ingredients:
- 2 chicken breasts
- 1 orange
- a small jar of pineapple slices
- a handful of walnuts
- a handful of frieze lettuce
- a few stalks of green onions
- a tablespoon of balsamic sauce
- 3 tablespoons of olive oil
- 3 tablespoons soy sauce
- salt, pepper to taste
- greenery
Method of preparation:Boil the chicken fillet with roots and spices that you like - this is an option for a diet version. Those who do not watch the calorie content of their diet can fry the breasts in any vegetable oil. Peel the orange, remove the films and cut into small pieces. Cut the chicken into cubes. Put the oranges and meat in a suitable bowl, add the pineapples, salt and pepper to taste, pour over the dressing and mix. To prepare the dressing, mix the olive oil, soy and balsamic sauces and a couple of spoons of pineapple syrup. Add salt and pepper if necessary. Beat everything lightly. Place the washed and dried frisee lettuce leaves on a flat plate, put the salad in a mound in the center of the composition. Sprinkle with chopped nuts and chopped green onions.
Salad with chicken, oranges and chinese cabbage
Ingredients:
- 2 chicken breasts
- 2 oranges
- 250 grams of Peking cabbage
- sweet salad bulb
- clove of garlic
- a teaspoon of mustard with seeds
- a teaspoon of hot chilli sauce
- 4 tablespoons of olive oil
- salt, pepper to taste
- greenery
Method of preparation:Boil the chicken fillet with spices or fry it. Squeeze the juice from one orange, peel the second one and take it apart into pieces (remove the membranes). Prepare the dressing: mix the oil, mustard, orange juice, garlic and chili sauce. Beat the mixture until smooth. Cut the meat into strips, finely chop the cabbage, cut the onion into half rings. Place all the ingredients in a salad bowl, add the orange pieces, salt and pepper to taste, pour over the dressing and mix. Before serving, garnish the salad with dill or parsley.
Original salad with chicken, orange and apple
Ingredients:
- 2 smoked chicken breasts
- orange
- juicy apple
- sweet salad bulb
- 150 grams of light mayonnaise
- greenery
Method of preparation:Peel the orange and take it apart into pieces, freeing it from the films. Cut the apple, onion, and meat into cubes and put them in a salad bowl. Add the orange pieces, season with mayonnaise and mix well. Can be served in portions as a cocktail salad, garnished with greens.
Layered salad with chicken and oranges
Ingredients:
- 1 boiled chicken breast
- 1 smoked chicken breast
- orange
- juicy apple
- a handful of prunes
- 50 grams of Parmesan cheese
- a handful of frieze lettuce
- 4 tablespoons of olive oil
- a tablespoon of balsamico sauce
- 2 tablespoons lemon juice
- teaspoon Dijon mustard with seeds
- a teaspoon of honey
Method of preparation:Peel the orange and take it apart into pieces, removing the membrane. Peel the apple, cut it into cubes and sprinkle with lemon juice to prevent it from darkening. Cut the prunes into strips and the meat into cubes. Now let's start assembling the salad. Wash and dry the lettuce leaves. Place them along the edge of a large flat dish. Layer the ingredients: smoked chicken, orange, boiled chicken, apple, prunes. Drizzle the salad with a dressing made from oil, lemon juice, mustard, honey - whisk everything together. Sprinkle with grated Parmesan before serving. Note: If you are preparing the salad for a large company, you can repeat all the layers. Enjoy! We recommend reading:
