Invited guests, but there’s nothing special to surprise them with?Then we suggest you try to prepare a delicious and very beautiful salad "wood grouse nest", the recipe of which will suit the taste of any housewife. Prepared and properly decorated salad resembles a bird's nest - hence its original name.
Salad nest wood grouse with ham and mushrooms
Ingredients:
- 200 gr. chicken fillet
- 50 gr. ham
- 200 gr. pickled champignons
- 3 egg whites
- 3 potatoes
- lettuce leaves
- vegetable oil
- mayonnaise
- pepper, salt
Bird eggs:
- 1 processed cheese
- 3 egg yolks
- 3 cloves of garlic
- dill
- mayonnaise
Method of preparation:How to make a wood grouse nest salad? To do this, peel the potatoes, wash them, and then cut them into thin strips. Then fry the potatoes in a frying pan with vegetable oil until golden brown on both sides. Cool the fried potatoes. Rinse the chicken fillet and boil it in lightly salted water. After the chicken has cooled, separate it into fibers. Cut the ham and potatoes into strips. Cut the champignons into slices. Boil the eggs and separate the whites from the yolks. Grate the whites. To prepare the eggs, chop the yolks. Grate the processed cheese. Press the garlic through a garlic press. Finely chop the greens. Then combine the yolks, garlic, cheese, and greens in a separate bowl, then add mayonnaise. After thoroughly mixing, form the bird's eggs from the resulting mass. Place the lettuce leaves on a plate. Mix the chicken, ham, egg whites and mushrooms, then season with mayonnaise. Place this mixture on the lettuce leaves, making a depression in the middle. Arrange the fried potatoes around, creating a bird's nest effect. Place the eggs in the depression. Decorate the salad with dill sprigs. The Wood Grouse Nest salad with ham and mushrooms is ready! Enjoy your meal! We recommend reading:
