We are all used to the fact that pancakes area separate dish. True, they can be different, and each national cuisine necessarily has a special recipe for this simple, but very tasty dish. However, in modern cooking, pancakes have found another use. Did you know, for example, that you can make a salad with pancakes? Unexpected? But original! You will definitely surprise your guests with a salad with mushrooms and pancakes. And considering that the recipe for such a salad exists in more than one version, you can always diversify the holiday menu with a very tasty, hearty and rather rare salad.
Mushroom salad with pancakes and onions
The simplest salad with mushrooms, pancakes and onions. Actually, these are its main ingredients:
- Marinated champignons - 200 grams;
- Onion - 2 heads;
- Eggs of chicken - 5 pieces;
- Mayonnaise;
- Salt;
- Pepper;
- Vegetable oil.
Preparation:For the salad, prepare egg pancakes: five eggs make five pancakes. To do this, beat each egg one by one, pour into a greased frying pan and fry the pancakes on both sides (like regular pancakes). Leave the pancakes to cool, and in the meantime, let's get to the mushrooms and onions. Peel and finely chop or cut into strips both onions, and then fry them in vegetable oil. Chop the marinated mushrooms too and put them in a salad bowl. Add the fried onions and pancakes cut into thin strips. Add salt and pepper to taste, add mayonnaise and mix.
Salad with pancakes, mushrooms and chicken
Ingredients:
- Chicken breast - 1 piece;
- Carrots - 1 piece;
- Fresh champignons - 6 pieces;
- Fresh tomato - 1 piece;
- Lemon juice - 2 teaspoons;
- Soy sauce;
- Fresh greenery;
- Sugar;
- Salt;
- Vegetable oil;
- Thin pancakes - 3-4 pieces.
Preparation:First, fry thin unleavened pancakes. Mix one raw egg with a pinch of salt and beat. Then add about a glass of milk to the egg and pour in the sifted flour, kneading the liquid dough. Fry the pancakes in an oiled frying pan and cool. Then cut them into strips and put them in a salad bowl. Cut the raw chicken breast into narrow strips, and the washed and dried champignons into strips. Peel the carrots and grate them on a coarse grater or cut them into thin strips. Fry the chicken breast and mushrooms in a frying pan with vegetable oil until half-cooked, then add the carrots and continue frying until the carrots are soft. Throw the frying into a colander to drain off excess oil. Place the fried mixture into a salad bowl with sliced pancakes, add salt to taste, a couple of pinches of sugar, lemon juice and mix everything. Put a layer of diced tomatoes on top of the salad, sprinkle everything with chopped herbs and pour soy sauce over it. Our salad is ready! You can try it.
Delicate mushroom salad with onion
Try making a salad with mushrooms and egg white pancakes. It turns out very tender, light and incredibly tasty. Ingredients:
- Fresh white mushrooms or champignons - 200 grams;
- Egg whites - 3 pieces;
- Onions - 1-2 heads;
- Juice of half a lemon;
- Salt;
- Sugar;
- Ground black pepper;
- Sour cream.
Preparation:For this delicate salad, prepare the onion in advance. Peel the onions, cut them into very thin rings and put them in a bowl. Add two or three pinches of salt, half a teaspoon of sugar, a little black pepper and lemon juice. Pour boiling water over the onion and leave to marinate for half an hour. Meanwhile, fry the protein pancake. Beat the whites until lightly foamy and pour them into a heated and oiled frying pan. It is even better to use a frying pan with a non-stick coating for this. Remove the pancake from the frying pan, cool and cut into narrow strips. Wash the mushrooms, cut into slices, fry in vegetable oil and throw them in a colander so that they cool and release excess oil. Put the squeezed marinated onion in a salad bowl, add the fried mushrooms and the sliced protein pancake. Dress the salad with sour cream, add salt and ground black pepper to taste. If desired, you can season the salad with spices.
Salad with pancakes, mushrooms and ham
Ingredients:
- 2 pancakes;
- 100 grams of ham;
- 100 grams of pickled mushrooms;
- Half head red onion;
- 3 tablespoons canned corn;
- 3 tablespoons mayonnaise.
Preparation:For this salad, ready-made pancakes left over from breakfast or lunch are quite suitable. But you can also bake a couple of pancakes specially. Break one egg into a cup, mix it with a pinch of salt and half a glass of milk or boiled water, add flour, kneading the liquid dough. Bake the pancakes in an oiled frying pan, cool them and cut into narrow strips. Next, cut the ham into strips and put in a bowl. Add the chopped pancakes, canned corn and chopped onion. If desired, salt the salad and season it with black pepper or any spices to your taste. Add mayonnaise, mix and try. Our unusual salad is ready!
Salad with mushrooms and omelet pancakes
A very tasty and filling salad can be prepared with egg pancakes, mushrooms and chicken. For it we will need the following ingredients:
- Halva of chicken breast;
- 200 grams of fresh champignons;
- 2 heads of onions;
- Salt;
- Mayonnaise.
For pancakes:
- 3 eggs;
- 3 tablespoons mayonnaise.
Preparation:First, marinate the onion to give it a sour taste. Peel the onions, cut into half rings and place in a colander. Pour boiling water over the onion several times and quickly cool under running water. Then place the onion rings in a bowl, pour in table vinegar mixed with salt and black pepper, and leave the onion to marinate for fifteen minutes. Then drain the marinade and discard the onion in a colander. Boil the chicken breast in salted water, cool and separate into fibers. Wash the champignons, cut into slices and fry in a frying pan with vegetable oil. Let the excess oil drain, placing the fried mushrooms in a colander or sieve. Make egg pancakes from eggs and mayonnaise. Mix these ingredients and fry three pancakes in a small frying pan, which is lightly greased with vegetable oil. Cut the cooled pancakes into noodles. Place all the prepared ingredients – pancakes, chicken, onions and mushrooms – in a salad bowl, add salt to taste and season with mayonnaise. Serve the salad chilled. As you can see, the salad with mushrooms, pancakes and onions can really be very different. You can diversify it to your taste by adding almost any additional ingredients. So don’t be afraid to experiment. Enjoy your meal and success in the culinary field! We recommend reading:
