Honey is very useful and alsonatural sweetness. It not only replaces sugar, but also has a very high nutritional value. It is not only used in food, but is also widely used in cosmetology and medicine. As for cooking, the use of honey in it is limitless, and especially for breakfast. After all, how nice it is to wake up in the morning and taste hot and tasty porridge. Oatmeal with honey is a great breakfast not only for adults, but also for children. There are several recipe options for making oatmeal with honey:
A simple recipe
Ingredients:
- 4 cups of oatmeal
- 3 cups of milk
- 3 cups of water
- 150 — 200 gr. honey
- 70 gr. butter
- salt, sugar
Method of preparation:Pour milk and water into a saucepan and bring to a boil over low heat. After boiling, add oatmeal, a pinch of salt and sugar, stir and cook until thickened. While the porridge is hot, put it into pots and place in an oven preheated to 180 degrees for 15 minutes. Melt honey in a water bath. When serving, put a piece of butter in each pot and pour warm honey on top. Enjoy!
Oatmeal with honey and butter
Ingredients:
- 12 cups of oatmeal
- 20 gr. butter
- 2 tbsp. milk
- 2 tbsp. water
- 4 tbsp. spoons of honey
- salt, sugar to taste
Method of preparation:Pre-sort the cereal, then rinse in cold water until the water becomes clear. Pour 2 cups of water into a saucepan, add the cereal and cook for 1.5 hours. Then rub the resulting porridge through a sieve to get rid of lumps. Pour pre-heated milk over the mashed porridge, add honey and butter and mix thoroughly. Enjoy your meal!
A simple recipe for tasty porridge
Ingredients:
- 1 tbsp. oatmeal
- 1.5 tbsp. milk
- 1.5 tbsp. water
- 2 tbsp. spoons of honey
- 50 gr. butter
- salt, sugar to taste
Method of preparation:Bring milk and water to a boil in a saucepan, add salt, sugar to taste, the main thing is not to overdo it, as oatmeal with honey is a very sweet dish. After boiling, add oatmeal, stirring constantly. Cook over low heat until thickened. When serving, add butter and pour honey. Enjoy!
Oatmeal with honey and apples
Ingredients:
- 1.5 tbsp. oatmeal
- 3.5 tbsp. milk
- 70 gr. cream
- 3 tbsp. spoons of honey
- an Apple
Method of preparation:Bring the milk to a boil and simmer for 10 minutes, stirring constantly, then pour in the oatmeal. Wash, peel and grate the apple. Mix the resulting apple puree with honey, pour the resulting mass with cream. Before serving, pour the porridge with cream and honey. Enjoy!
Recipe without adding water
Ingredients:
- 1.5 tbsp. oatmeal
- 2 tbsp. milk
- 3 tbsp. spoons of honey
- 50 gr. butter
Method of preparation:Pour the milk into a saucepan and bring to a boil over low heat, stirring constantly. Add honey to the boiling milk, then add the oatmeal. Cook for 5-7 minutes. Before serving, add a piece of butter to the porridge. Enjoy!
A recipe for oatmeal with honey and beer
This oatmeal with honey is recommended for adults only. Ingredients:
- 1 tbsp. oatmeal
- 2 tbsp. milk
- 3 tbsp. beer
- 3 tbsp. spoons of honey
Method of preparation:Pour beer into a saucepan and add oatmeal. Put on low heat. Cook until the beer has almost evaporated. Then rub the resulting porridge through a sieve, put it back into the saucepan and add milk. Cooking time with milk is about 5 minutes. Then add honey to the porridge. It turns out very tasty, but high in calories. Enjoy!
Oatmeal with orange
Ingredients:
- 3 tbsp. oatmeal
- 1 tbsp. milk
- 1 tbsp. water
- 1 orange
- 50 gr. butter
- salt
Method of preparation:Pour water and milk into a saucepan and bring to a boil. Add 1 tbsp. honey and a pinch of salt. Immediately after boiling, gradually pour in the oatmeal, stirring constantly. Cook for 10 minutes. Peel the orange and cut into cubes. Before serving, add butter, sprinkle with sliced oranges and drizzle with honey. Enjoy! We recommend reading:
