Making Money with Desserts: Success Stories

Evgeniya Polischuk (Fedutinova) instagram:@evgeniyafedutinovavk.com/janeshomebaking– It all started with baking for family and friends. Gradually, I started posting photos of my baked goods on Instagram – and orders started coming in. I made my first custom-made cake on October 13, 2014, and a little earlier I started making macaroons and cupcakes. You could say that the business “found me”, I am very […]

Cold cucumber soup with yogurt and lemonsorbet from the chef of the restaurant La Taverna Alexander Zhurkin Photo: Getty Images Ingredients: Plain yoghurt – 125 g Cucumber – 150 g Lemon/lime sorbet – 50 g Cocktail shrimp – 24 g Fresh ginger juice – 1 g Lime juice – 5 g Fresh orange juice – 5 g Parsley – 1 g Pink pepper – 1 g Watercress – […]

barbeque kebab

Pork tenderloin in glaze Photo:Dmitry Bayrak/dbstudioPreparation time: 20 minutes + marinating time.Calories: 454 kcal per serving.For 4 servings: 4 pork tenderloins (approximately 300 g each), 1 onion, 2 cloves of garlic, 1 tsp. lemon zest, 1 tsp. lemon juice, a pinch of ground cumin, coriander and turmeric, 1 tbsp. vegetable […]

Pierre Duacan: dietary recipes: Ducane diet

Beetroot soup Photo:Season’S, Luxury Hotels RepresentationYou will need:· Boiled beetroot – 60 g· Fresh cucumbers – 20 g· Red radish – 20 g· Green onions – 10 g· Egg – 1 pc.· Drinking mineral water – 200 g· Salt – 1 gPreparation:· Boil the egg and beetroot.· Grate the cucumbers, radish and part of the beetroot. Put everything […]

A cookbook is a great gift

1.Cooked books

Cookbook of recipesGood books withThere can never be too many interesting recipes and colorful illustrations. Just like DVDs with master classes on how to cook tiramisu or some other virtuoso dish, as well as gift certificates for visiting them. Returning to books and DVDs, the bestsellers today are everything that comes out under the brand of the "naked chef" and Julia Vysotskaya, who were recently joined by the rising TV star - Serbian chef Serge Markovic and the host of the Irish culinary show Rachel Allen. In addition, monographs devoted to spices, wines, cheeses, and national cuisines will always be appropriate. Stalik Khankishiev with his "Kazan-mangal" has remained unrivaled among the authors of "men's" culinary books for many years. If you have already mastered this edition, pay attention to the very fresh novelty "Entertaining Narcology" by Andrey Makarevich in 2013. A universal gift for cooks of all levels will be solid and well-illustrated editions of the "Books of the Gastronomer" series: "About Soups", "About Salads", "About Meat", "About Vegetables" and so on.Stalin Khankishiyev "Kazan, brazier and other male pleasures" 890 р. on Ozon.ruAndrey Makarevich, Mark Garber "Men's drinks, or Entertaining narcology-2", 585 r. on Ozon.ruMarianna Orlinkova "Pro spices" 1 099 rub. on Ozon.ruJamie Oliver "My Italy" 1 432 rubles. on Ozon.ru