Thai sweet chili sauce Photo:Shutterstock Sweet chili sauce works best for chicken dishes. 3 cloves of garlic, 2 hot peppers, a glass of water, ½ cup of sugar, 2 tablespoons of vinegar, 2 teaspoons of salt, 1 tablespoon of starch - this is the entire list of ingredients. The listed ingredients, with the exception of starch, must be chopped with a blender. Then pour into a small saucepan and bring to a boil. Then reduce the heat and cook for a couple of minutes until our future sauce becomes thicker. Then combine the starch with 2 tablespoons of water and stir in the sauce. After a minute, remove from heat, let cool, transfer to a glass jar and refrigerate.When working with hot peppers, it is important not to neglect disposable gloves. Remember: the capsaicin contained in capsaicin is very irritating to the mucous membranes, so under no circumstances should you touch your eyes, mouth or nose immediately after pepper.
