Thai sweet chili saucePhoto: Shutterstock Sweet Chili Sauce is best for chicken dishes. 3 cloves of garlic, 2 hot peppers, a glass of water, ½ cup of sugar, 2 tablespoons of vinegar, 2 teaspoons of salt, 1 tablespoon of starch - this is the entire list of ingredients. The listed ingredients, with the exception of starch, need to grind with a blender. And then pour into a small saucepan and bring to a boil. Next, reduce the heat and cook for another couple of minutes until our future sauce becomes thicker. Next, combine the starch with 2 tablespoons of water and stir in the sauce. After a minute, remove from heat, let cool, transfer to a glass jar and put in a refrigerator. When working with hot peppers, it is important not to neglect disposable gloves. Remember: capsaicin contained in chillies is very irritating to mucous membranes, so under no circumstances should you touch the eyes, mouth or nose immediately after the pepper.
