Samura ceramic knives japanese company samuraintroduced a novelty to the Russian market - ceramic kitchen knives. Zirconium ceramics have many advantages. Its hardness on the Mohs scale is 8.2 units - only diamond is harder (for steel - 6.2 units). Due to its ultra-high hardness, the ceramic knife does not need sharpening, is not afraid of scratches and, at the same time, is much lighter than a steel one. And this is important for those who prefer to use professional chefs. In addition, ceramics does not enter into a chemical reaction with any products, it is not threatened with rust. Such a knife is easy to clean, "not afraid" of hot water and aggressive detergents, which, by the way, can ruin the cutting edge of a conventional steel model. And thanks to the heat-resistant rubber coating, the knife handle will not slip out even from wet hands. Approximate price: 1 650 - 3 000 RUB Details here. New cookware on WDay.ru
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