Samura ceramic knivesJapanese company Samuraintroduced to the Russian market a novelty - ceramic kitchen knives. Zirconia ceramics have many advantages. Its Mohs hardness is 8.2 units - only diamond is harder (steel has 6.2 units). Thanks to ultra-high hardness, the ceramic knife does not need sharpening, is not afraid of scratches and at the same time is much lighter than steel. And this is important for those who prefer to use professional cookery. In addition, ceramics do not enter into a chemical reaction with any products, they are not threatened with rust. Such a knife is easy to clean, “not afraid” of hot water and aggressive detergents, which, by the way, can spoil the cutting edge of a conventional steel model. And thanks to the heat-resistant rubber coating, the knife handle will not even slip out of wet hands. 000 rub. Details here. New dishes on WDay.ru
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