A photo: Getty ImagesGold can not only carry on your beloved, but also eat ... At least in the Canadian restaurant Dolicious Donuts in this sure. The other day the institution updated its menu and offered its customers a deluxe dessert. It's about chocolate donuts, the production of which is used 24 carat gold! Pleasure is not cheap. The price of goodies starts from 100 bucks. But what an aesthetic pleasure! According to people who have eaten dessert, it really is worth it. As for the technology of making - making a donut for $ 100 is not easy. The co-owner of the restaurant said that it takes about five hours to cook one such bun. At the same time, a secret recipe is used, which is already about 40 years old. It is curious that gold is placed in expensive confectionery cakes more often. No, but the donut will shine like a diamond! No glaze is comparable ... At the same time they assure that gold is safe for health. The main thing to take care of when choosing edible gold is its purity. Gold, suitable for food, should be as clean as possible (about 22-24 carats). Gold of lower quality, most likely, will contain admixtures of other metals ... And they can not but be perceived by the body. An interesting fact! The most popular is gold in India - there gold confectionery is used during big holidays - weddings, birth of children. According to some reports, Indians eat up to twelve tons of gold annually.
