Cranberry-cranberry mors You will need:- 3-4 liters of water - 300 g of cranberries and cranberries (approximately 150 grams of both) - 1 cup of granulated sugar. Method of preparation: berries can be used both fresh and frozen. Frozen before cooking to defrost is not necessary. We put water on the average fire. How to boil, put the clean berries and fall asleep sugar. Stir to dissolve the sugar. We boil all about 2 minutes. Let's stand under the closed lid. When it cools down a little, filter it through a sieve. You can serve with ice and lime / lemon.
