Berries Casserole
We need:
- 500 g of seasonal berries (sweet cherry in our master class)
- 3 cups plain yogurt (125 g each)
- 2 eggs
- 100 g sour cream
- 2 tbsp. l flour
- 4 tbsp. l. Sahara
- 1/3 tsp baking powder
- 150 g of almonds
Step by Step instructions
1. Grease a baking dish with butter and put the washed berries in it. You will have to remove the pits from the cherries and sour cherries first.
