What is a steak? This is a cut piece of meat or fish, at least three centimeters thick. The steak should be juicy and tender, but it is achieved thanks to the numerous fatty layers in meat or fish. How to fry a steak? How to make marinade for steak? And what kind of meat for a steak to choose? Today we'll talk.
Beef steak
Ingredients:
- 400 gr. beef
- 100 gr. hard cheese
- 2 tbsp. spoon of lemon juice
- 1 bunch of parsley
- vegetable oil
- pepper, salt
Cooking method: How to cook beef steak? For this, the meat must be rinsed, dried, and then cut into flat pieces. After that, the meat is slightly repulsed. In a separate bowl, mix the pepper, salt, lemon juice and finely chopped parsley. Prepared mixture marinate meat and put it in the refrigerator for 5 hours. Pickled steaks fry in a pan, with the addition of vegetable oil, on both sides, and then transfer to a greased baking sheet and sprinkle with grated cheese on a fine grater. Bake in the oven, at a temperature of 180 degrees, until cooked. Beef steak - ready! The beef steak recipe is very popular and will undoubtedly be enjoyed by the whole family. Bon Appetit!
Steak from salmon (in a frying pan)
Ingredients:
- 400 gr. salmon fillets
- 1 onion
- 0.5 lemon
- 1 bunch of parsley
- 1 leaf of lettuce
- 1 bundle of onions
- vegetable oil
- pepper, salt
Cooking method: How to cook steak? To do this, the salmon must be cut into flat pieces (steaks) pepper and salt, and then put into the refrigerator for 1 hour. Peel onion and cut into half rings. Wash the greens, dry, and then finely chop. Then add a little vegetable oil to the frying pan and fry the salted salmon steaks on both sides of it. During the frying, the fish must be sprinkled with lemon juice. Finished steaks put on a dish. At this, cooking steak is not yet complete. In the pan, on which the fish was fried, put onions and greens, add lemon juice and salt. The correct salmon steak is served with a garnish of greens, which is laid out next to the fish on a lettuce leaf. Steak made from fish - ready! Steak from salmon and trout can be prepared in the same way. Bon Appetit!
Steak from salmon (in the oven)
Ingredients:
- 400 gr. salmon fillets
- 4 potatoes
- 100 gr. mayonnaise
- 100 gr. hard cheese
- 0.5 lemon
- 1 bunch of dill
- breadcrumbs
- vegetable oil
- pepper, salt
Cooking method: How to cook a salmon steak in the oven? To do this, the salmon must be cut into flat pieces (steaks) pepper and salt, sprinkle with lemon juice and grease with mayonnaise. Baking tray or baking form grease with vegetable oil, pour a little breadcrumbs on top. Peel the potatoes, wash and cut into circles, which are then placed on breadcrumbs. Top with salmon steaks on potatoes. Then pour mayonnaise and sprinkle with breadcrumbs again. Put the baking tray in the oven and bake for 50 minutes. A few minutes before the readiness, sprinkle the fish with chopped dill. The steak in the salmon is ready! Steak of trout and salmon can be cooked in the same way. Bon Appetit!
Pork steak
Ingredients:
- 700 gr. pork
- 1 onion
- 2 carrots
- 500 gr. prunes
- 100 ml. white dry wine
- 250 ml. water
- 1 tbsp. a spoonful of tomato paste
- 1 tbsp. a spoonful of butter
- 0.5 teaspoon ground cinnamon
- 1 teaspoon of sugar
- basil
- vegetable oil
- peppercorns
- pepper, salt
Cooking method: How to cook a pork steak? For this, the meat must be rinsed, dried, and then cut into flat pieces. After that, the meat is slightly repulsed. Black pepper chop and sprinkle with meat. Leave the pork marinated for 1 hour. Carrots should be grated on a fine grater. Onion grind. Prune and rinse with hot water. In a frying pan, with the addition of vegetable oil, fry the steaks for 2 minutes on each side. In the same frying pan, where steaks are fried, add the onion butter and carrots. At the bottom of a thick-walled pot, lay a few sprigs of basil, top with fried carrots and onions, and then fried steaks. In the saucepan mix the wine, tomato paste, water, sugar and salt and bring to a boil. The resulting sauce to fill steaks. Pour pan on the fire and leave for 20 minutes. Then add prunes and cinnamon. If necessary, add salt. Pork steak is a recipe that can be cooked and grilled without using sauce, and using a marinade of pepper, salt and lemon juice. Bon Appetit! We advise you to read:
