Prague salad recipe When tourists who have visited the Czech Republicshare impressions, then along with Charles Bridge, Zam Cesky-Sternberg and Moravian Krasom always mention the famous Prague salad. It's clear: this salad can also be safely attributed to Czech sights. In any case, to culinary attractions. Salad is really wonderful, but it conquers an unusual combination of taste of roast meat, fresh apples and pickles. The recipe for a classic Prague salad involves the use of beef (veal) and pork. And the Czechs themselves meat poured lemon juice, spread it on green lettuce and decorate with apple slices. And they also add spices to the salad. Despite the unusual, this salad should be liked by men for the presence of meat in it (especially fried!), And ladies will appreciate a very simple recipe for this dish and the ability to use it for a festive table, as well as for a daily menu. By the way, in our country is known not only the classic salad recipe in Prague, but also its interpretations (sometimes very loose). We offer you a choice of several recipes for such a wonderful salad.

Traditional Prague Salad


  • Veal - 200 g;
  • Pork - 200 g;
  • Pickled cucumber - 200 g;
  • Onions - 1 head;
  • Sweet pepper - 1 piece;
  • Leaf lettuce - 3-4 leaves;
  • Apple sweet and sour - 1 pc .;
  • Lemon juice - a tablespoon;
  • Mayonnaise - 200 g;
  • Spices - at your discretion;
  • Vegetable oil for frying.

Preparation: First we prepare meat for salad. We take lean pork and veal, mine, dry and cut into thin strips. Then fry the meat in small portions in a frying pan over a large fire. In the process of frying, add spices to your taste (white and black pepper, cumin, coriander, nutmeg, etc.). And when the meat is almost ready, put the onion in a frying pan. After this, let the roast cool, merge excess oil and sprinkle it with lemon juice. We fill the meat with onions with mayonnaise or sour cream, mixed with mayonnaise, pepper, salt and mix. Lettuce leaves are mine, let them dry and put into a flat salad bowl or a dish. On the leaves of the lettuce we lay the fried and dressed with mayonnaise meat and decorate it with thinly sliced ​​strips of pickled cucumber, apple and bell pepper. Top with lettuce again water mayonnaise. salad of Prague recipe

Prague salad with cheese

This is a completely different recipe for Prague salad, in which there is no mayonnaise as such, and natural unsweetened yogurt is used as a filling. Ingredients:

  • Smoked bacon - 150 g;
  • Hard cheese - 150 g;
  • Bulgarian pepper (marinated) - 1 piece;
  • Green onions;
  • Green salad;
  • Natural yoghurt.

Preparation: Cheese and brisket cut into thin slabs. The feathers of my green onions are dried and cut out diagonally (small rhombuses are obtained). Then we prepare the dressing, for which we crush marinated pepper in puree and mix it with yoghurt, salt to taste. Washed and dried salad leaves (it is desirable that the salad was crispy) put in a salad bowl, and on them we put the cut brisket, cheese and onions. Pour over the sauce. recipe for salad

Prague salad with mushrooms

This recipe can be called another free interpretation on the theme of Prague salad. For him we need the following ingredients:

  • Veal or beef - 200 g;
  • Fresh cucumbers - 200 g;
  • Fresh mushrooms - 200 g;
  • Apple - 1 piece;
  • Egg - 1 piece;
  • Vegetable oil;
  • Red ground pepper, salt and mayonnaise - at your discretion.

Preparation: Egg boil hard, and meat and mushrooms, cut into slices, fry (individually) in vegetable oil. Let's drop them in a colander to cool them, and excess oil glass. While the meat with the mushrooms is cooling, we will clean the apple and cucumber and cut them into straws, and the egg will be crushed with cubes. Mix all the ingredients and dress them with red pepper, salt and mayonnaise. In traditional Prague salad, the meat is laid out by a slide on salad leaves and covered with slices of cucumber, apple and pepper. However, there is a right to exist and a recipe in which all the ingredients are mixed or laid out in layers. But whatever recipe you prefer, a real Prague salad "makes" roasted meat, salted cucumber and a fresh apple. Try and cook with pleasure! We advise you to read: