Flour products can be not onlyhigh-calorie, but also mouth-watering and not particularly harmful figure. Pizza loves, probably, 80% of the inhabitants of our planet, so the restaurants and fast foods that cook this dish, are so successful. To eat, it's not necessary to go somewhere: we propose to cook pizza on our own using our recipes. So dare! 
Simple pizza
When there is no time, no strength, no desirecook, and so you want to pamper yourself, loved one, and your relatives with something non-standard, this recipe will come to the rescue. No special knowledge and skills you will not need, the main thing is to buy food and spend a couple of minutes. This is the easiest pizza. Check in practice. Ingredients:
- one serving of puff pastry
- 2 table (without a slide) spoons of delicious mayonnaise
- 150 grams of sausage of your choice (salami, pepperoni or other)
- 2 tablespoons neostrago ketchup
- 150 grams of grated hard Russian cheese
- 200 grams of fresh mushroom mushrooms (or others)
Cooking method: To make a dough for pizza, just defrost it. Then roll the base into a round, thin, flat cake and place on a baking sheet covered with special baking paper. Cut into small cubes of sausage, fresh champignons and ham, Russian cheese grate on a medium grater. Make the sauce, for this just mix the mayonnaise and ketchup, and then oil them the base for pizza. Top with a filling and sprinkle with cheese. Ready to put the dish in the oven for 10-15 minutes. The temperature of the oven should not be more than 180 degrees. If you wish, you can add pineapples or olives. It is not necessary to use expensive products, because this is a budget variant of the dish, so its charm is in simplicity! Bon Appetit!
Pizza by leaps and bounds
You can make pizza from different dough,for example, yeast, puff, fresh and other species. To find the right variant for you, you should experiment a little. Learn a few recipes, and you will in fact make sure of what test the dish turns out to be the most appetizing. We offer to cook a delicious yeast pizza with ham and pickled cucumbers. Ingredients: For the dough:
- 450 grams of wheat sifted flour
- sugar - 1.25 teaspoons
- half a pack of yeast (use live)
- a pinch of salt
- 5 large spoons of olive oil
- 200 milliliters of warm water
Filling:
- 2 large tomatoes
- 2 small pickled cucumbers
- 150 grams of any ham (can be replaced with sausage)
- not sharp ketchup - 4 tablespoons
- 150-200 grams of not pickled mushrooms
- 2 tablespoons vegetable oil
- 30 pieces of olives without stones
- bulb
Cooking method: First you need to prepare a yeast dough, for this in a deep dish crumble finely yeast and pour cold-boiled water, add salt and sugar to your taste. Then carefully, so that no lumps are formed, pour the sifted wheat flour, olive oil and mix well. Wrap the resulting mass with a towel or blanket and leave for an hour. From these ingredients, the base for the two pizzas is obtained, so after the dough has approached, knead it with your hands and divide into portions (one can be frozen). Then lightly sprinkle the work surface with flour, roll it into a circle and grease it with ketchup. Cut tomatoes, champignons, pickled cucumbers into medium lobules, and ham into small cubes. Bulb finely chop and fry for 3 minutes with mushrooms in vegetable oil. On the base lay out the layers of finished filling and olives - send for 20 minutes in the oven at a temperature of 180 degrees. To make a delicious pizza, use a mixture of spices designed specifically for this dish, or seasoning by weight, such as basil, fresh oregano, cumin or others. This will give your dish an unusual exotic taste. 
Pizza from potatoes with melted cheese
If you want diversity, we advise you to cookThis delicious pizza is based on a potato dough. The dish turns out to be very satisfying and will be an ideal addition to your menu for lunch in the open air. Ingredients:
- 300 grams of flour sifted
- 300 grams of potatoes
- 100 milliliters of milk
- 25 grams of good butter
- 50 grams of grated hard cheese
- four eggs
- half a tablespoon of ordinary vinegar
- half a small spoonful of salt
- soda on the tip of a teaspoon
For filling:
- processed cheese - 2.5 packs
- 100 grams of smoked sausage
- grated hard cheese (for your taste) - 150 grams
- 60 milliliters of milk
- 100 grams of ham
- Salt and ground black pepper - a pinch
- chicken egg
Cooking method: Boil, without removing the peel, potatoes, then cool it, peel and mash it to a consistency of puree - mix with well sifted wheat flour. At the center of this mass make a funnel and pour in there a mixture of eggs, butter (pre-melted), hydrated vinegar, soda, milk and grated cheese - salt. After that, knead well the resulting dough and leave it to fit. Now you need to prepare the filling - cut cubes of smoked sausage and ham, grate both kinds of cheese (fused and hard). In a separate deep container mix the milk with the egg, pepper, sprinkle a little and beat well - this will be a sauce for lubricating the pizza. When the dough rises, place it on a wooden board, sprinkled with flour beforehand, and roll it into a round, thin, flat cake, then spread it with milk-and-egg dressing. The final touch - lay out the layers of filling and sprinkle with cheese. Bake the product should be at an average temperature of 180-200 degrees not more than 45 minutes. We hope that you could make a delicious pizza!
Squash Pizza
One of the most affordable and inexpensive representatives of summer vegetables is the vegetable marrow. From it you can not only make pancakes and caviar, but also an unusual light pizza. Try it! Ingredients:
- 2 fresh large zucchini
- 2 pieces of tomatoes
- 150 grams of any ham
- 100 grams of any hard cheese
- 2 garlic cloves
- two chicken eggs
- half the usual glass of milk
- 50 milliliters of olive oil
- 25 grams of flour (pre-sow)
- salt at your discretion and black pepper to taste
Cooking method: Thin mugs cut the courgettes, salt and fry in olive oil until a golden crust. Tomatoes cut into small slices, ham - cubes, hard cheese grate on an average grater. Then in the pan over the zucchini in turn, lay out the rest of the ingredients: tomatoes, ham, chopped garlic and cheese. Now you need to prepare a thin dough to do this, just mix flour and a half cup of milk, two chicken eggs, and add salt and black pepper for flavor. With the resulting liquid mixture, pour the vegetables in a frying pan and put in the oven for 15 minutes. The temperature should not be more than 200 degrees. This pizza can be served with salads or meat dishes. Eat with appetite! 
Pizza "Royal" with tomatoes and ham
A dish with such a sonorous name will surely please your family. We offer to cook pizza with yeast with tomatoes and ham for real kings! Ingredients for the dough:
- dry yeast - one dining room (without a slide) spoon
- a glass of warm water
- olive oil - 2 large spoons
- 3 cups of sifted (highest grade) flour
- two pinches of salt
Filling:
- 200 grams of ham
- 5 small tomatoes
- not bitter olive oil - 2 tablespoons (without a slide) spoons
- 15 pitted olives
- ground black pepper to your taste and a little salt
- 100 grams of hard cheese
Cooking method: Cooking dough is easy, to do this, combine the yeast with water and gradually add half of this portion of flour - beat well with a special broom so that there are no lumps. Then pour in the olive oil and salt - pour the rest of the flour and knead to make an elastic mass. Sprinkle the work area with flour and crush the dough with your hands for about 5 minutes until it is elastic - apply a little olive oil and wrap it (let it stand for one hour). After your dough has approached, the ready weight once again well mix, then roll in a thin circle and lay out on a baking sheet covered with special paper, which must be anointed with olive oil. For toppings, free the tomatoes from the peel - first pour with hot water, then cold - so it will be much easier to remove the skin. Then cut them into thin circles, and ham stripes. Now put the filling and olives on the base for the pizza, sprinkle with grated cheese and pepper. Put the dish in the oven for 40 minutes. Set the temperature at 180 degrees. We hope you and your family will be delicious and satisfying!
Pizza for kids
If your child loves sweets and pizza, then it is possible to satisfy his preferences with one dish - chocolate pizza. Surprise your baby! Ingredients: Dough:
- 200 grams of sifted flour
- 125 milliliters of milk
- 2 large spoons of vegetable oil
- teaspoon of dried cocoa
- 15 grams of yeast (take dry)
- small pinch of salt
For filling:
- 100 grams of chocolate bars (use milk)
- 150 grams of sweet cream cheese
- 200 grams of pineapple (canned)
- 2 pieces of unsweetened apples
Cooking method: Lightly heat the milk on a low heat and combine it with yeast and dry cocoa, then gradually pour 200 grams of sifted flour, add refined oil, salt and knead to a firm consistency - put in a warm corner for 60 minutes. For the filling, grate the sweet melted cheese and chocolate on the grater, then remove the seeds from the apples and peel them off - cut into small straws. Approached dough roll into a round layer, top lay out the filling and sprinkle with chocolate chips. Pizza should be cooked in the oven for half an hour. Set the temperature at 180 degrees. We hope that your child will appreciate this delicious pizza! As you can see, the recipes of this dish are diverse, not without reason it is considered universal. Pizza can be cooked from vegetables, meat products, using even sweet ingredients. Use your imagination and eat with pleasure! We advise you to read:
