kurik recipe Let's talk today about such a wonderfula pie, like a kurik. This is the most famous Russian pie, which is undoubtedly to this day, is the king of pies. For decades, the kurik was one of the main treats at weddings, and now it is baked not only for solemn occasions, but also for no reason. What is he like? This is a closed cake, shaped like a dome, which can have absolutely different fillings, and which ones will be considered further. Kornik recipe is simple and at the same time solemn and very tasty. So forward?

Kornik with potatoes

Ingredients:

  • 200 gr. flour
  • 200 gr. butter
  • 500 gr. flour
  • 3 eggs
  • 5 potatoes
  • 300 gr. chicken fillet
  • 1 onion
  • 1 teaspoon of baking powder
  • 150 ml. broth
  • sugar 12 teaspoons
  • 4 tbsp. tablespoons vegetable oil
  • pepper, salt

Cooking method: Flour sift through a sieve, then mix with a baking powder. Separate yolks from proteins (proteins can be used to prepare another dish) and beat with salt and sugar, add flour and mix thoroughly. Then stir constantly - add sour cream, then flour with baking powder and broth. From the resulting mass knead the dough and put it in a cool place for half an hour. Meanwhile, potatoes boil, cool and grate. Pepper, salt. Chicken fillet washed and dried. Cut into small pieces and fry in a pan with the addition of vegetable oil until golden. Onions cut into rings or semirings. Chilled dough is divided into 2 parts: one of them to make more, the second to leave less. Using a rolling pin, roll out a circle from a large part of the dough and put it in a baking dish pre-greased with vegetable oil. And do not forget that it is necessary when laying the test, to form the skirts. Then put the grated potatoes on top of the dough, top - onion, and then a layer of roasted chicken fillet. The remaining dough is also rolled out and covered on top of the filling. Using a fork, make holes in the cake, to exit the steam. Whisk the egg yolk and oil the cake. Put in the oven and bake at a temperature of 180 degrees for 40 minutes. This recipe for a kurik with potatoes is very simple! Bon Appetit!

Creamer of pancakes

Ingredients:

  • 500 gr. flour
  • 3 eggs
  • 150 ml. water
  • 250 ml. milk
  • 4 tbsp. spoons of sugar
  • 12 teaspoons of the extinguished soda
  • 250 gr. fungi
  • 250 gr. chicken fillet
  • 1 onion
  • 3 eggs (for filling)
  • 3-4 cloves of garlic
  • 2 tbsp. tablespoons of sour cream
  • 2 tbsp. spoons of mayonnaise
  • 100 gr. hard cheese
  • 3 tbsp. tablespoons vegetable oil
  • butter for greasing pancakes
  • pepper, salt

Cooking method: The recipe for a kurik from pancakes starts with baking cakes, namely pancakes. To do this, milk should be heated, add sugar, soda, eggs, 1 tbsp. spoon of vegetable oil and mix thoroughly until a homogeneous mass is formed. Then gradually add flour, stirring constantly. In a frying pan, with the addition of vegetable oil, fry the pancakes. Every pancake after baking, grease with butter. After the pancakes are ready, proceed to the filling:

  • Chicken - chicken fillets washed, dried, cut into small pieces and fry in a pan with the addition of vegetable oil, until golden brown. Salt and pepper.
  • Onion - chop the onions, garlic let through garlic and fry in a pan with the addition of vegetable oil, until golden brown.
  • Mushroom - mushrooms rinse and slices and fry in a pan with the addition of vegetable oil, for 10-15 minutes. Salt and pepper.
  • Egg - boil the eggs and cut into cubes.
  • In order to make the kurik juicy, it is necessarysauce. Sour cream and mayonnaise - stir. Pepper, salt. For piquancy, you can add crushed garlic to the sauce. Form for baking grease with vegetable oil or lay a special paper for baking. Then put a few pancakes. Sprinkle a small amount of chopped cheese. To spread out it is necessary so that one edge of a pancake a little hung from the form for baking, and the second was in the center. The result is a kind of "flower" made from pancakes. Pancakes greased with sauce from mayonnaise and sour cream, and then lay out the chicken filling. Cover with the next layer as well as the first layer was laid. Again, grease the sauce and put the mushroom filling, which is also covered with a layer of pancakes. Sprinkle with cheese. Then in the same way lay the egg and onion filling. After all the layers are laid out - all the "sticking" sides, wrap in, again grease the sauce and cover with the last pancake, which also grease the sauce. Put in the oven and bake at a temperature of 180 degrees for 40 minutes. This recipe for a curlet from pancakes - like the whole family and will undoubtedly be the decoration of any celebration! Bon Appetit!

    Cornice with rice

    Ingredients:

    • 200 gr. flour
    • 200 gr. butter
    • 500 gr. flour
    • 3 eggs
    • 250 gr. rice
    • 300 gr. chicken fillet
    • 1 onion
    • 1 teaspoon of baking powder
    • 150 ml. broth
    • sugar 12 teaspoons
    • 4 tbsp. tablespoons vegetable oil
    • pepper, salt

    Cooking method: Flour sift through a sieve, then mix with a baking powder. Separate yolks from proteins (proteins can be used to prepare another dish) and beat with salt and sugar, add flour and mix thoroughly. Then stir constantly - add sour cream, then flour with baking powder and broth. From the resulting mass knead the dough and put it in a cool place for half an hour. Rice boil and rinse. Pepper, salt. Chicken fillet washed and dried. Cut into small cubes and fry in a pan with the addition of vegetable oil until golden. Onions cut into rings or semirings. Chilled dough is divided into 2 parts: one of them to make more, the second to leave less. Using a rolling pin, roll out a circle from a large part of the dough and put it in a baking dish pre-greased with vegetable oil. When stacking the dough, it is necessary to form the sides. Then put rice on the dough, on top - onion, and then a layer of roasted chicken fillet. The remaining dough is also rolled out and covered on top of the filling. Using a fork, make holes in the cake, to exit the steam. Whisk the egg yolk and oil the cake. Put in the oven and bake at a temperature of 180 degrees for 40 minutes. This recipe for curry with rice can also be prepared with the addition of mushrooms. Bon Appetit! We advise you to read:

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