hot sandwiches in the oven How many times have the world been told ... Or rather, not the world, butus, ladies, worried about the fight against extra pounds. So that's it. Oh, how much is said about the fact that bread is bad for the figure. But we somehow understand that bread is different from bread. And when it comes to hot sandwiches with crispy crust and lean cheese, then not everyone can be tempted by such a "harmful" dish. And all because it's very, very, very tasty! In addition, hot sandwiches in the oven are so easy to cook that absolutely anyone can. So let's try to cook them - if not for ourselves, then for those we want to feed quickly, tasty and satisfying!

Sandwiches "Summer"

Although they say that in the heat you do not want hot,but no one will refuse such an appetizing sandwich. And in the summer, when vegetables are abundant, these vegetarian sandwiches will be good for snacking and for a hearty breakfast. Ingredients:

  • Rye bread
  • Tomatoes
  • Mayonnaise
  • Hard cheese
  • Greenery

Preparation: Cut the bread into slices of the right size. Lightly grease with mayonnaise. We cut tomatoes with rings and put them on a ringlet on bread. Grated cheese on grater densely sprinkle sandwiches and send them to a hot oven. As soon as the cheese melts, take it out and serve it on the table. Greens - as a side dish or decoration.

Hot sandwiches with vegetables

Another option for vegetarian hot sandwiches in the oven. What is noteworthy, this recipe includes carrots - useful, but undeservedly rejected by sandwich lovers. Ingredients:

  • Toaster bread
  • Vegetable oil for roasting
  • 2 medium sized carrots
  • Cheese (about 200 g)
  • Breadcrumbs
  • Fresh tomatoes
  • Fresh cucumbers
  • Greenery

Preparation: Boil the carrots, cool and cut into circles. Pieces of bread lightly fry from both sides. We put carrots on bread (several slices for each slice). Cheese grated, mixed with two tablespoons of biscuits and we let this mixture in vegetable oil. That is, we put it on a hot frying pan and give the cheese a little "fuse". Then put the ready mass on sandwiches (about a tablespoon) and send them to the preheated oven for 2 minutes. We serve on a table with tomatoes, cucumbers and greens.

Sandwich "Cradle"

The name of these sandwiches is due to an elongatedform. Because they are prepared from a French loaf (baguette). And the size is more like pies than sandwiches. By the way, for a more aesthetic appearance of such a hot sandwich in the oven is better to take the so-called semi-baguettes - shortened loaves. Ingredients:

  • French loaf (2 pieces)
  • Egg (1 pc.)
  • Chicken breast
  • Hard cheese (200 g)
  • Milk (half a glass)
  • Bulb
  • A tomato
  • Green parsley
  • Vegetable oil for roasting
  • Salt
  • Black pepper

Preparation: Meat cut into small pieces and fry with chopped onions. Solim, pepper and chill. Three grated cheese and mixed with meat. There also add finely chopped parsley (as an option - coriander, celery). The filling is ready. Now we are preparing "cradles": we cut the loaves along two thirds of the depth of the baguette and take out the bread pulp. Fill the cradles with stuffing. We prepare the filling: beat the egg with egg, salt and pepper. Gently water the sandwiches with this filling and put them in a hot oven. After 15 minutes we take out ready-made "cradles", decorate with tomato slices and call everyone to the table. hot sandwich in the oven

Dessert sandwiches for sweet tooth

It turns out that lovers of sweet can alsopampered with hot sandwiches. And you did not know? Try a dessert version of a hot sandwich in the oven and appreciate the author's fantasy of this recipe. Ingredients:

  • Sweet vanilla biscuits (10 pcs.)
  • 4 eggs
  • Sugar (1 tbsp.)
  • Raisins (1 tbsp.)
  • Milk (2 tbsp.)

Preparation: From egg yolks and sugar make a mogul and add milk to it. Put the biscuits into a wide bowl, pour them with cooked sweet mass and leave for 10 minutes. While the crunches "get wet", whip the proteins into a foam and mix with the raisins. Take the rusks, spread them on a baking sheet covered with baking paper, and lay squirrels on top. Bake in the oven until the squirrels "grasp".

Sandwiches "Mini pizza"

If you do not want to bother with pizza, or you just"Do not be friends" with the test, try to cook these mini pizzas. From one kind of such a hot sandwich from the oven is already salivating. And how delicious! Ingredients:

  • Baton
  • Hard cheese (100 g)
  • Sausages (4 pieces)
  • Fresh tomatoes (2 pcs.)
  • Mayonnaise (2-3 tbsp.)
  • Garlic
  • Greenery

We cut the loaf. Shinku green, sausages and tomatoes cut into small cubes. Grated cheese is mixed with greens, tomatoes, sausages and mayonnaise. Grind a clove of garlic and add it there. On slices of bread spread the ready cheese mass, put them on a baking tray and bake in the oven for 15 minutes.

Sandwiches "Cutlet"

Such a hot sandwich in the oven and in appearance, and to taste - a real cutlet, only with bread. Men certainly like it! Ingredients:

  • Baton
  • Minced meat (300 g)
  • Egg
  • Bulb
  • Cheese
  • Salt and spices - to taste

Preparation: Cut the loaf. Finely chalk onion. Mix the minced meat with onion, egg, salt and spices. On the slices of bread, put the stuffing in a layer about 1 cm. We put whole pieces of cheese on top, so that they almost completely cover the sandwich. Bake in a hot oven for 10-15 minutes. As an option, you can prepare such sandwiches and without cheese. sandwiches are hot in the oven

Sandwiches "Apple Spas"

This recipe is notable for an unusual combination of apple and fish taste. Appreciate his real gourmets and lovers of savory snacks. Ingredients:

  • White bread
  • Butter (100 g)
  • Hot smoked fish (300 g)
  • Half a glass of sour cream
  • Tablespoon flour
  • Bulb
  • Apples with a sour taste (2-3 pcs.)
  • Salt
  • Black pepper

Preparation: We cut the bread into pieces of the right size. The fish fillet is separated from the bones, finely chopped and stewed in butter. Onions finely shred. Apples are peeled and peeled and cut into thin strips. Add onions and apples to the fish. Mix the flour with sour cream and also add it to the fish. Solim, pepper and stew all together for another 2-3 minutes. Finished the mixture spread the bread, put it on a baking sheet and sent to a hot oven for 5 minutes.

Sandwiches "Mushroom Glade"

Such hot sandwiches in the oven are not ashamed to brag about and before the guests. Of course, if it's not about a solemn feast, but about a friendly get-together. Ingredients:

  • White bread
  • Fresh mushrooms (100 g)
  • Bulb
  • Egg
  • Butter (tablespoon)
  • Sour Cream (tablespoon)
  • Flour (tea spoon)
  • Breadcrumbs (for sprinkling)
  • Salt
  • Pepper

Preparation: Cut the bread. Whisk egg with salt (pinch). Heat the butter in a frying pan and fry the bread on it, dipping each slice into a beaten egg. We put the bread on the baking sheet lubricated with oil. Washed, dried and finely chopped mushrooms are fried in butter together with chopped onion until half cooked. Sour cream is mixed with flour, salt, pepper and poured into a frying pan with mushrooms. We extinguish minutes 15. Ready sauce spread on bread, sprinkle with breadcrumbs and bake in a hot oven for 5 minutes. These are hot sandwiches in the oven - delicious, hearty and different. Choose a recipe (or come up with it yourself) and cook. You will succeed, and others will like it! We advise you to read: