If you want to pamper family and friendssomething delicious, then boldly cook a chicken, both adults and children love it. There are dozens of recipes (today you will learn the five best). Perhaps, the most interesting of them is a dish with oranges, hundreds of housewives in our country decorate this yummy dinner table.
Chicken with Oranges and Honey
For a dish you will need:
Wash the chicken thoroughly, dry and chopa mixture of pepper and salt. Squeeze the juice of one orange and add to it coriander, honey, turmeric and olive oil. This mixture spread chicken, and then put the carcass for two hours in the refrigerator. When the set time has expired, put the chicken in the mold and pour the remaining marinade; place on top of it an orange, cut into rings. Put the baking tray in the oven already heated to 180 °; bake until a ruddy crust, not forgetting the mass of water marinade once an hour. Prepare the prepared dish with orange and lemon slices and twigs of greens.
Chicken stuffed with oranges
For the following recipe you will need:
Chicken, stuffed with oranges, is prepared like that! Squeeze juice from two fruits; mix it with olive oil, honey, turmeric, coriander, crushed garlic; stir. You got a marinade. Wash the carcass, dry it and salt it with ground pepper; then put everything in a pan, pour the marinade and put it on the refrigerator for two hours. Oranges peel, divide into slices, then stuff them with your chicken (by the way, you can pinch a hole with a simple wooden toothpick). Put the baking tray with the mass in a preheated oven (180 °) for 1.5 hours, a delicious golden crust should turn out. It is also recommended from time to time to water the chicken with the juice extracted from the frying.
Chicken with mushrooms and buckwheat in orange impregnation
Ingredients here are:
For marinade for soaking carcases (three literswater) you will need two tablespoons of salt and four - apple cider vinegar, and for impregnation - half a lemon and half an orange, a spoonful of sugar and apple cider vinegar, two - olive oil. The whole work can be divided into several stages:
A few tips for cooking:
Chicken with oranges in the oven: recipe with egg
For a carcass weighing 1.25 kg you will need:
Cut oranges together with small peelslices. Carcase the carcass with oranges through the cutout in the abdomen, and after the hole, seal with wooden skewers; salt with pepper. Bake for an hour in the oven (180 degrees), watering the juice that the chicken secretes. At this time, separate the proteins from the yolks, whisk the squirrels with lemon juice and salt (until the foamy foam); 10 minutes before the plate is turned off, put a mass on top of the carcass.
Leg with oranges: a recipe with carrots, garlic and nuts
Ingredients for three servings:
Chicken thighs wash, cut into slices,salt and pepper; put the meat in a frying pan with oil, preheating it, fry until the color rudeness for twenty minutes. Two oranges (without peel) pass through the juicer, and one - just cut into circles; chop garlic and ginger; grate the grated zest. Once the cherished 20 minutes have expired, add orange juice, garlic, ginger and zest to the meat, sprinkle everything with sugar and mix. Cover the frying pan with a lid and simmer over low heat for 10 minutes. After transfer the contents into a previously oiled sheet, on top of the meat you need to put orange circles. Bake for 30 minutes in the oven, preheated to 200 °. After the time has elapsed, remove the pan from the oven, place the dish on a large plate, decorate it if desired, and serve it on the table.