A book about tasty healthy food. Exactly 70 years ago,in 1939, on the personal order of Joseph Stalin and under the leadership of the food industry commissar Anastas Mikoyan, the “Book about tasty and healthy food” was prepared and published - a collection of two thousand recipes of Soviet cuisine. Using these simple recipes, every citizen of a huge country could fully support his daily life activities aimed at building communism. Nowadays, when the “food problems” of the Soviet era disappeared, the good old “Book about tasty and healthy food” is destined to find a second youth. The current generation of Russians, the show organizers are confident, can discover its true wisdom and meaning. The central event of the holiday in Yekaterinburg will be the opening of a large ice composition in honor of the “Book about tasty and healthy food.” Also in the program - sending a copy of a famous book in a balloon in the USA (know ours!), Opening the exhibition of Moscow photo-artists “Chewing Russia” and the culinary duel “The Battle of Gourmets.” ". The holiday will take place on February 12 in the shopping center" On Moscow Hill "(Yekaterinburg, Radishchev str., 55). Source: News of Ekaterinburg
