Traditionally, they were assigned the substance of the animal andvegetable origin. In the epos of almost every people there are various descriptions of miraculous aphrodisia. For example, Indian “Kama Sutra” recommends a dish of rice, sparrow eggs, stewed onions and honey. And the Chinese “Vetka peach” - ginseng. Koreans prefer the meat of poisonous snakes, Japanese - mussels, Egyptians - garlic. The Greeks before the night of love devoured olives and steamed barley. It was believed that such a combination makes a man inexhaustible on a bed of love. We, though not Greeks, but know not only food, but also love. And in order to kindle a fire of passion, we simply add stimulating products or dishes from them to the menu. For this you will need ... Spices It is believed that spices are the strongest aphrodisiacs. Every country, every nationality has favorite spices. In the Mediterranean, they are light, like the sea breeze. And in Asia - sharp, almost burning, like sparks of fire. It tastes sweet, salty, sour, spicy and always aromatic. They are so different - ginger and coriander, basil and pepper, cinnamon and cardamom, celery and garlic. But one thing unites them all - the awakening of sensual desires. A particularly strong effect is the use of certain spices in spicy dishes. We recommend trying a special seasoning with aphrodisiacs. Strong love. ” Add a little of this seasoning to salad, soup, second ... and enjoy vivid sexual experiences!Recipes for a romantic dinner at homeRecipes for a romantic dinner at home by StrawberryThe fruit of Venus with the reputation of a mighty aphrodisiac. Some time ago in the UK there was an excessive demand for strawberries. The reason for the strawberry boom was the publication of the results of research by Scottish scientists who found in this fairly common dessert a natural counterpart of Viagra. The researchers determined that strawberries and raspberries increase sexual activity and fertility (fertilization capacity) due to the increased zinc content in the seeds of these berries. And, as you know, raspberries and strawberries are eaten with the seeds. Zinc increases testosterone levels, which in turn increases sexual desire in both men and women. So every time before sex, eat a handful of raspberries or strawberries. And do not forget to treat your partner with berries. Strawberry dessert with cottage cheese Mix cottage cheese with milk, butter, sugar and vanilla into a homogeneous mass. Wash the strawberries and cut it. At the bottom of the glass put a little cottage cheese with milk. Then - a layer of strawberries. Repeat in layers until the glass is full. For 2 servings you need: 250 grams of low-fat cottage cheese, a cup of milk, a little sugar, 250 grams of strawberries, 1 tbsp. spoon of butter, a bag of vanilla.Chocolate It is said that the famous seducerCasanova preferred chocolate. Why? Chocolate contains 660 mg of phenyl ethylamine. It is associated with dopamine and adrenaline - substances that enhance sensation. But these are just flowers. "Berries" are waiting for us ahead. The confectionery industry will soon delight customers with a new sort of chocolate, for which, perhaps, the most suitable place for sale will be sex shop counters. The fact is that this chocolate promises not only to please with its taste and uplifting qualities, but also to cause a real orgasm for sweet teeth. This was reported at the conference of the European Federation of Sexology in Brighton (United Kingdom), a specialist in sexual relations, Dr. Trudy Barber. As follows from the speech of Dr. Barber, wonderful chocolate will be available to the wide consumer in the coming years. The chocolate promised by sexologists will have an incomparably higher level of phenylethylamine, since it has been found that it can cause orgasmic sensations without sex as such. And while chocolate orgasm alone is not available, cook chocolate fondue for two. Stock up on fresh fruit pieces and dip them into the melted chocolate - nothing more seductive and impossible to come up with. Chocolate fondue with fruit shashlyk Put chocolate, cream and molasses in a bowl placed on a saucepan with slowly boiling water. Heat for 3-4 minutes, stirring. Put bananas, sliced ​​in half, strawberries and marmellou on wooden skewers. Spread warm chocolate fondue in vases. Serve with fruit and strawberries. For a special occasion (and we have the very same case) in the fondue you can add a little brandy, rum or orange liqueur. Serve with strawberries or small crispy cookies. For 6 servings of delicacy you will need:

  • 200 g of bitter chocolate, broken into pieces
  • 140 ml heavy cream
  • 3 tablespoons of light molasses
  • 1 large banana, peeled and cut into pieces, poured with lemon juice
  • 225 g of strawberries, cut in half, a few berries to leave entirely for decoration
  • 150g marshmallow or marshmallow

Asparagus soups, side dishes, even desserts. But the real gourmets absorb it exclusively in an undifferentiated form: after cooking, they are lightly fried in olive or butter, or simply eaten with sauce. Alone, asparagus is, of course, possible, but it’s better still together: share a few arrows of this slender and elegant vegetable with your beloved. Toasts with asparagus and parmesan Cut the sharp ends of the asparagus twigs and break them 2-4 cm from the hard end of the stem. Boil in boiling salted water for 2-3 minutes. While the asparagus is preparing, oil the bread with butter and fry on a hot grill. When the bread is golden, turn the pieces over and fry on the other side. Spread butter and put on plates. Drain asparagus and put in another pan with a slice of butter. Season with salt and pepper and put on bread. Sprinkle with Parmesan cheese before serving. Optionally, you can put under the grill for a few seconds. For 2 servings you will need: 12-16 sprigs of asparagus (asparagus), 2 thick oval pieces of French loaf, a piece of butter + some more to spread on bread; salt and black pepper; 25-50 grams of fresh Parmesan cheese, grated or shredded. A loaf of garlic can be rubbed with garlic before baking.Avocado Another Spanish conquistadors usedits as a stimulant. Thanks to them, this southern fruit has gained its popularity throughout Europe. You can enjoy tender, creamy avocado pulp just like that, and you can use it in salads or on sandwiches. Avocado salad with sauce Decompose lettuce leaves into portions. Peel the avocados, cut them in half, remove the seeds and put them on the lettuce leaves. Beat white wine with French mustard, powdered sugar, salt and a small amount of ground pepper. Add light olive oil, pouring it in a drop and continuously whisking until the dressing thickens. Fill the dressings with avocado halves. Sprinkle with finely chopped chives or parsley. You will need:

  • lettuce salad - 4 leaves,
  • avocado - 2 pcs.,
  • white wine - 1 tbsp. l.,
  • French mustard - 1 hour,
  • icing sugar - 1 tsp
  • salt, black pepper,
  • light olive oil - 4 tbsp. l.,
  • parsley or chives

Exotic Avocado Salad Fry PumpkinSeeds in a dry frying pan, stirring until they are browned. Remove from heat and cool. Peel papaya, cut it in half, take out the seeds, cut the flesh into long slices. Do the same with avocados. Add papaya, avocado, pumpkin seeds and watercress to a bowl, add mint (finely chop half the leaves), pour in lime juice and olive oil, salt and pepper. Mix and put in a salad bowl. For 6 servings you will need:

  • 2 tbsp. l pumpkin seeds
  • 2 fresh papayas
  • 3 ripe avocados
  • bunch of watercress
  • 20 g fresh mint
  • 1 lime juice
  • 3 tbsp. l. olive oil
  • salt pepper

Salad of avocado and pearsFor making saucemix lemon juice, olive oil, mustard, salt, pepper until smooth. Optionally, you can put garlic and sugar in the sauce. Cool the avocado in the refrigerator for several hours, then peel and cut it into slices. Peel pears and peppers and cut into cubes and thin strips, respectively. Put all the ingredients in a salad bowl, mix and pour over the sauce. Then, to taste in a salad of avocado and pears, you can add green onions and parsley. Ingredients for salad:

  • avocado - 3 pcs.,
  • pears - 3 pcs.,
  • red sweet pepper - 1 pc.,
  • green onions, parsley - to taste,

Ingredients for sauce:

  • lemon juice - 2 tbsp. l.,
  • olive oil - 7 tbsp. l.,
  • mustard (ready) - 1 tsp,
  • salt, pepper - to taste,
  • garlic, sugar - optional

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