Making Money with Desserts: Success Stories

Yevhen Polishchuk (Fedutinov) instagram: @ evgeniyafedutinovavk.com / janeshomebaking– It all started with baking for relatives and friends. Gradually, she began uploading photos of her baking to Instagram, and orders began to come in. I made my first cake to order on October 13, 2014, and a little earlier I started making macarons and cupcakes. We can say that the business "found me myself", I am very [...]

Cold cucumber soup with yogurt and lemonSorbet from La Taverna restaurant chef Alexander Zhurkina Photo: Getty Images Ingredients: Yoghurt without additives - 125 gCucumber - 150 gSorbet lemon / lime - 50 gCool shrimp - 24 gFresh ginger - 1 gLime lime - 5 gFresh orange juice - 5 gPetroshka - 1 g pink - 1 gCress salad - […]

barbeque kebab

Pork tenderloin glaze Photos: Dmitry Bayrak / dbstudio Cooking time: 20 minutes + time for pickling. Calorie content: 454 kcal per 1 serving. For 4 servings: 4 pork tenderloin (about 300 g each), 1 onion, 2 cloves of garlic, 1 tsp. lemon peel, 1 tsp. lemon juice, a pinch of ground cumin, coriander and turmeric, 1 tbsp. l vegetable [...]

Pierre Duacan: dietary recipes: Ducane diet

Beetroot Photo: Season'S, Luxury Hotels Representation You will need: · Boiled beets - 60 g · Fresh cucumbers - 20 g · Red radish - 20 g · Green onions - 10 g · Egg - 1 pcs · Mineral drinking water - 200 g · Salt - 1 g Ready: · Boil egg and beetroot. · Grind cucumbers, radishes and a part of beets. Putting everything [...]

Cooking homemade lemonade: recipes

Homemade soft drinks: recipes Photo: ShutterstockGinger Ale Photos: Shutterstock Torpedo Ingredients:Melon (torpedo) - 50 g Strawberry - 50 g Syrup Rioba Strawberry - 20 ml Orange - 1 lobule Preparation: Place all components in a blender with a small amount of ice, beat until smooth and pour into a glass. Decorate with a slice of orange. Imbic elle Ingredients: Ginger - 1.5 tbsp. l.Sahar - 1 cupDrozhzhi (dry) - 1/4 tsp. Lemon (juice) - 1 pc. Water - 2 l.Prepare and squeeze the ginger on a fine grater. Put it in a large jar or bottle. Add sugar, yeast, lemon juice and water. Close the lid and shake for a few minutes. Leave for two days at room temperature. Strain and cool. TipIf you do in a plastic container, do not forget to periodically open the lid, releasing the gas. This ale as an ingredient can be used for another drink.